EC Number   |
pH Stability |
pH Stability Maximum |
Reference |
|---|
   3.2.1.67 | -999 |
- |
stable in neutral and alkaline media |
709377 |
| 3.2.1.67 | 1.5 |
6.8 |
under simulated alimentary tract conditions, the enzyme is very stable and active showing over 25% activity from pH 1.5 to pH 6.8 |
731495 |
| 3.2.1.67 | 2 |
12 |
purified recombinant His-tagged enzyme, 37°C, 1 h, over 30% activity remaining |
731495 |
| 3.2.1.67 | 3 |
- |
purified recombinant wild-type full-length enzyme and catalytic domain of polygalacturonase, 37°C, loss of 50% activity after 1 h |
729080 |
| 3.2.1.67 | 3 |
6 |
purified enzyme, stable |
707200 |
| 3.2.1.67 | 3 |
6 |
recombinant enzyme retains more than 70% activity at pH 3.0-6.0 after 24 h at 4°C |
714608 |
| 3.2.1.67 | 3 |
6.5 |
- |
136774, 136781 |
| 3.2.1.67 | 3 |
6.5 |
the enzyme retains more than 70% activity after 24 h incubation at pH 3.0-6.5 |
750857 |
| 3.2.1.67 | 3 |
9 |
purified enzyme, 24 h, stable, mainly at pH 6.5, retaining more than 70% activity at pH 3.0 and 85% at pH 8.0 |
731836 |
| 3.2.1.67 | 3 |
9 |
purified recombinant His-tagged enzyme, 37°C, 1 h, over 65% activity remaining |
731495 |
