EC Number   |
Substrates |
Organism |
Products |
Reversibility |
|---|
   3.1.1.72 | (25R)-3beta-hydroxycholest-5-en-27-oate + H2O |
- |
Aspergillus awamori |
? |
- |
? |
| 3.1.1.72 | (glucose)4 + triacetin |
transesterification in a microemulsion of n-hexane-vinyl acetate-sodium dioctylsulfosuccinate-water, water content of 0.4% v/v is absolutely required for activity |
Schizophyllum commune |
? |
- |
? |
| 3.1.1.72 | (mannose)2 + triacetin |
transesterification in a microemulsion of n-hexane-vinyl acetate-sodium dioctylsulfosuccinate-water, water content of 0.4% v/v is absolutely required for activity |
Schizophyllum commune |
? |
- |
? |
| 3.1.1.72 | (mannose)5 + triacetin |
transesterification in a microemulsion of n-hexane-vinyl acetate-sodium dioctylsulfosuccinate-water, water content of 0.4% v/v is absolutely required for activity |
Schizophyllum commune |
? |
- |
? |
| 3.1.1.72 | (mannose)6 + triacetin |
transesterification in a microemulsion of n-hexane-vinyl acetate-sodium dioctylsulfosuccinate-water, water content of 0.4% v/v is absolutely required for activity |
Schizophyllum commune |
? |
- |
? |
| 3.1.1.72 | (xylose)2 + triacetin |
transesterification in a microemulsion of n-hexane-vinyl acetate-sodium dioctylsulfosuccinate-water, water content of 0.4% v/v is absolutely required for activity |
Schizophyllum commune |
? |
- |
? |
| 3.1.1.72 | (xylose)5 + triacetin |
transesterification in a microemulsion of n-hexane-vinyl acetate-sodium dioctylsulfosuccinate-water, water content of 0.4% v/v is absolutely required for activity |
Schizophyllum commune |
? |
- |
? |
| 3.1.1.72 | 1-naphthyl acetate + H2O |
- |
Aspergillus awamori |
1-naphthol + acetate |
- |
? |
| 3.1.1.72 | 1-naphthyl acetate + H2O |
- |
Anoxybacillus flavithermus |
1-naphthol + acetate |
- |
? |
| 3.1.1.72 | 1-naphthyl acetate + H2O |
- |
Talaromyces purpureogenus |
1-naphthol + acetate |
- |
? |
