EC Number   |
Substrates |
Organism |
Products  |
Reversibility |
|---|
   1.14.14.82 | 5-deoxyleucopelargonidin + [reduced NADPH-hemoprotein reductase] + O2 |
- |
Arabidopsis thaliana |
5-deoxyleucocyanidin + [oxidized NADPH-hemoprotein reductase] + H2O |
- |
? |
| 1.14.14.82 | 5-deoxyleucopelargonidin + [reduced NADPH-hemoprotein reductase] + O2 |
- |
Tagetes erecta |
5-deoxyleucocyanidin + [oxidized NADPH-hemoprotein reductase] + H2O |
- |
? |
| 1.14.14.82 | more |
not: 4-coumarate, 4-coumaroyl-CoA |
Matthiola incana |
? |
- |
? |
| 1.14.14.82 | more |
not: prunin |
Petroselinum crispum |
? |
- |
? |
| 1.14.14.82 | more |
enzyme is involved in the anthocyanin biosynthesis pathway, overview, the pleiotropic T locus and two recessive alleles differentially affect structure and expression of the enzyme |
Glycine max |
? |
- |
? |
| 1.14.14.82 | more |
the enzyme is involved in the biosynthesis of anthocyanins responsible for e.g. the colour of flowers |
Ipomoea purpurea |
? |
- |
? |
| 1.14.14.82 | more |
the enzyme is involved in the biosynthesis of anthocyanins responsible for e.g. the colour of flowers |
Ipomoea nil |
? |
- |
? |
| 1.14.14.82 | more |
the enzyme is involved in the biosynthesis of anthocyanins responsible for e.g. the colour of flowers, analysis of flower piment content |
Ipomoea tricolor |
? |
- |
? |
| 1.14.14.82 | more |
flavonoid biosynthetic pathway, enzyme regulation, overview |
Vitis vinifera |
? |
- |
? |
| 1.14.14.82 | more |
the enzyme is involved in biosynthesis of anthocyanin pigments and 3-deoxyanthocyanidin phytoalexins in Sorghum, F3'H1 expression is involved in light-specific anthocyanin accumulation, differential regulation of F3'H genes/alleles responding to different external stimuli, overview |
Sorghum bicolor |
? |
- |
? |
