Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Ribeiro Correa, T.; de Queiroz, M.; de Araujo, E.
    Cloning, recombinant expression and characterization of a new phytase from Penicillium chrysogenum (2015), Microbiol. Res., 170, 205-212 .
    View publication on PubMed

Cloned(Commentary)

EC Number Cloned (Comment) Organism
3.1.3.8 gene phy, DNA and amino acid sequence determination and analysis, sequence comparisons, recombinant expression in Penicillium griseoroseum strain PG63 protoplasts from vectorpAN-52-1-phy. Transformant T73 contains the phy gene integrated in at least three sitesof the genome and shows the highest, 5.1fold increase in phytase activity in comparison to the host strain Penicillium chrysogenum
3.1.3.26 gene phy, DNA and amino acid sequence determination and analysis, sequence comparisons, recombinant expression in Penicillium griseoroseum strain PG63 protoplasts from vectorpAN-52-1-phy. Transformant T73 contains the phy gene integrated in at least three sites of the genome and shows the highest, 5.1fold increase in phytase activity in comparison to the host strain Penicillium chrysogenum

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
3.1.3.8 additional information the enzyme sequence contains a signal peptide and a signal peptide cleavage site Penicillium chrysogenum
-
-
3.1.3.26 additional information the enzyme sequence contains a signal peptide and a signal peptide cleavage site Penicillium chrysogenum
-
-

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.1.3.8 myo-inositol hexakisphosphate + H2O Penicillium chrysogenum phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 1D-myo-inositol pentakisphosphate + phosphate
-
?
3.1.3.8 myo-inositol hexakisphosphate + H2O Penicillium chrysogenum CCT 1273 phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 1D-myo-inositol pentakisphosphate + phosphate
-
?
3.1.3.26 myo-inositol hexakisphosphate + H2O Penicillium chrysogenum phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 1D-myo-inositol pentakisphosphate + phosphate
-
?
3.1.3.26 myo-inositol hexakisphosphate + H2O Penicillium chrysogenum CCT 1273 phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 1D-myo-inositol pentakisphosphate + phosphate
-
?

Organism

EC Number Organism UniProt Comment Textmining
3.1.3.8 Penicillium chrysogenum
-
-
-
3.1.3.8 Penicillium chrysogenum CCT 1273
-
-
-
3.1.3.26 Penicillium chrysogenum
-
-
-
3.1.3.26 Penicillium chrysogenum CCT 1273
-
-
-

Posttranslational Modification

EC Number Posttranslational Modification Comment Organism
3.1.3.8 glycoprotein the enzyme sequence harbors putative N-linked glycosylation sites Penicillium chrysogenum
3.1.3.26 glycoprotein the enzyme sequence harbors putative N-linked glycosylation sites Penicillium chrysogenum

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.1.3.8 mycelium
-
Penicillium chrysogenum
-
3.1.3.26 mycelium
-
Penicillium chrysogenum
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.1.3.8 1350
-
native enzyme from Penicillium chrysogenum strain CCT 1273, pH 5.0, 50°C Penicillium chrysogenum
3.1.3.8 2860
-
recombinant enzyme from Penicillium griseoroseum strain T73, pH 5.0, 50°C Penicillium chrysogenum
3.1.3.26 1350
-
native enzyme from Penicillium chrysogenum strain CCT 1273, pH 5.0, 50°C Penicillium chrysogenum
3.1.3.26 2860
-
recombinant enzyme from Penicillium griseoroseum strain T73, pH 5.0, 50°C Penicillium chrysogenum

Storage Stability

EC Number Storage Stability Organism
3.1.3.8 PHY produced by Penicllium griseoroseum strain T73 retains 75%, 66% and 68% of the initial activity after four weeks of storage at -20°C, 8°C, and 25°C, respectively Penicillium chrysogenum
3.1.3.26 PHY produced by Penicllium griseoroseum strain T73 retains 75%, 66% and 68% of the initial activity after four weeks of storage at -20°C, 8°C, and 25°C, respectively Penicillium chrysogenum

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.1.3.8 additional information the enzyme catalyzes phosphate release from cereals such as corn, soybean, and wheat Penicillium chrysogenum ?
-
?
3.1.3.8 additional information the enzyme catalyzes phosphate release from cereals such as corn, soybean, and wheat Penicillium chrysogenum CCT 1273 ?
-
?
3.1.3.8 myo-inositol hexakisphosphate + H2O phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 Penicillium chrysogenum 1D-myo-inositol pentakisphosphate + phosphate
-
?
3.1.3.8 myo-inositol hexakisphosphate + H2O phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 Penicillium chrysogenum CCT 1273 1D-myo-inositol pentakisphosphate + phosphate
-
?
3.1.3.26 additional information the enzyme catalyzes phosphate release from cereals such as corn, soybean, and wheat Penicillium chrysogenum ?
-
?
3.1.3.26 additional information the enzyme catalyzes phosphate release from cereals such as corn, soybean, and wheat Penicillium chrysogenum CCT 1273 ?
-
?
3.1.3.26 myo-inositol hexakisphosphate + H2O phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 Penicillium chrysogenum 1D-myo-inositol pentakisphosphate + phosphate
-
?
3.1.3.26 myo-inositol hexakisphosphate + H2O phosphate cleavage position is not determined, cf. EC 3.1.3.8 and 3.1.3.26 Penicillium chrysogenum CCT 1273 1D-myo-inositol pentakisphosphate + phosphate
-
?

Synonyms

EC Number Synonyms Comment Organism
3.1.3.8 More cf. EC 3.1.3.26 Penicillium chrysogenum
3.1.3.8 Phy
-
Penicillium chrysogenum
3.1.3.8 phytase
-
Penicillium chrysogenum
3.1.3.26 More cf. EC 3.1.3.8 Penicillium chrysogenum
3.1.3.26 Phy
-
Penicillium chrysogenum
3.1.3.26 phytase
-
Penicillium chrysogenum

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.1.3.8 50
-
-
Penicillium chrysogenum
3.1.3.26 50
-
-
Penicillium chrysogenum

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
3.1.3.8 30 70 activity range, recombinant enzyme, maximal activity at 50°C, 64% at 40°C Penicillium chrysogenum
3.1.3.26 30 70 activity range, recombinant enzyme, maximal activity at 50°C, 64% at 40°C Penicillium chrysogenum

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.1.3.8 5
-
-
Penicillium chrysogenum
3.1.3.26 5
-
-
Penicillium chrysogenum

pH Range

EC Number pH Minimum pH Maximum Comment Organism
3.1.3.8 2 6 maximal activity at pH 5.0 followed by pH 2.0 (73% of maximal activity), no activity at pH 7.0-8.0 Penicillium chrysogenum
3.1.3.26 2 6 maximal activity at pH 5.0 followed by pH 2.0 (73% of maximal activity), no activity at pH 7.0-8.0 Penicillium chrysogenum

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
3.1.3.8 3 8 purified recombinant enzyme, 2 h at room temperature, completely stable Penicillium chrysogenum
3.1.3.26 3 8 purified recombinant enzyme, 2 h at room temperature, completely stable Penicillium chrysogenum

General Information

EC Number General Information Comment Organism
3.1.3.8 evolution the consensus sequence RHGXRXP and HD, typical of histidine acid phosphatases Penicillium chrysogenum
3.1.3.26 evolution the consensus sequence RHGXRXP and HD, typical of histidine acid phosphatases Penicillium chrysogenum