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Literature summary extracted from

  • L'Enfant, M.; Domon, J.M.; Rayon, C.; Desnos, T.; Ralet, M.C.; Bonnin, E.; Pelloux, J.; Pau-Roblot, C.
    Substrate specificity of plant and fungi pectin methylesterases identification of novel inhibitors of PMEs (2015), Int. J. Biol. Macromol., 81, 681-691 .
    View publication on PubMed

Cloned(Commentary)

EC Number Cloned (Comment) Organism
3.1.1.11 recombinant expression in Pichia pastoris strain GS115, the enzyme is secreted to the culture medium Botrytis cinerea
3.1.1.11 recombinant overexpression of His-tagged isozyme PME31 in Escherichia coli strain JM101 Arabidopsis thaliana

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.1.1.11 (E)-1-(2-nitroethenyl)-4-(2-propenyloxy)-benzene
-
Arabidopsis thaliana
3.1.1.11 (E)-1-(2-nitroethenyl)-4-(2-propenyloxy)-benzene
-
Citrus sinensis
3.1.1.11 1-(3,4-dihydroxyphenyl)-2-([1-(1-naphthyl)-1H-tetrazol-5-yl]thio)ethanone
-
Arabidopsis thaliana
3.1.1.11 1-(3,4-dihydroxyphenyl)-2-([1-(1-naphthyl)-1H-tetrazol-5-yl]thio)ethanone
-
Citrus sinensis
3.1.1.11 1-(3,6-dichloro-9H-carbazoyl-9-yl)-3-morpholinopropan-2-ol
-
Arabidopsis thaliana
3.1.1.11 1-(3,6-dichloro-9H-carbazoyl-9-yl)-3-morpholinopropan-2-ol
-
Citrus sinensis
3.1.1.11 10-(hydroxymethylene)-9(10H)-phenanthrenone
-
Arabidopsis thaliana
3.1.1.11 10-(hydroxymethylene)-9(10H)-phenanthrenone
-
Citrus sinensis
3.1.1.11 2-(2-[4-(trifluoromethyl)phenyl]hydrazylidene)propanedinitrile
-
Arabidopsis thaliana
3.1.1.11 2-(2-[4-(trifluoromethyl)phenyl]hydrazylidene)propanedinitrile
-
Citrus sinensis
3.1.1.11 2-(3,4-dihydro-1(2H)-naphthalenylidene)hydrazinecarbothioamide
-
Arabidopsis thaliana
3.1.1.11 2-(3,4-dihydro-1(2H)-naphthalenylidene)hydrazinecarbothioamide
-
Citrus sinensis
3.1.1.11 2-(3-chloro-2-fluorophenyl)-2,3-dihydroisothiazol-3-one
-
Arabidopsis thaliana
3.1.1.11 2-(3-chloro-2-fluorophenyl)-2,3-dihydroisothiazol-3-one
-
Citrus sinensis
3.1.1.11 2-chloro-3-(2-methylphenoxy)-1,4-dihydro-naphthalene-1,4-dione
-
Arabidopsis thaliana
3.1.1.11 2-chloro-3-(2-methylphenoxy)-1,4-dihydro-naphthalene-1,4-dione
-
Citrus sinensis
3.1.1.11 2-methoxyacridin-9-amine
-
Arabidopsis thaliana
3.1.1.11 2-methoxyacridin-9-amine
-
Citrus sinensis
3.1.1.11 2-[(4-chlorophenyl)sulfonyl]-2,4-dihydro-4-(2-propen-1-yl)-5-propyl-3H-pyrazol-3-one
-
Arabidopsis thaliana
3.1.1.11 2-[(4-chlorophenyl)sulfonyl]-2,4-dihydro-4-(2-propen-1-yl)-5-propyl-3H-pyrazol-3-one
-
Citrus sinensis
3.1.1.11 3H-pyrazol-3-one
-
Arabidopsis thaliana
3.1.1.11 3H-pyrazol-3-one
-
Citrus sinensis
3.1.1.11 4-(3-hydroxy-3-methylbut-1-ynyl)benzaldehyde-2-phenylhydrazone
-
Arabidopsis thaliana
3.1.1.11 4-(3-hydroxy-3-methylbut-1-ynyl)benzaldehyde-2-phenylhydrazone
-
Citrus sinensis
3.1.1.11 4-[1-(fur-2-oyl)pyrazol-5-yl]-5-methyl-1-phenylpyrazole
-
Arabidopsis thaliana
3.1.1.11 4-[1-(fur-2-oyl)pyrazol-5-yl]-5-methyl-1-phenylpyrazole
-
Citrus sinensis
3.1.1.11 copper sulfate
-
Arabidopsis thaliana
3.1.1.11 copper sulfate only slight inhibition Citrus sinensis
3.1.1.11 hydrazine
-
Arabidopsis thaliana
3.1.1.11 hydrazine
-
Citrus sinensis
3.1.1.11 additional information analysis of inhibition of the enzyme by polyphenols such as catechins and tannic acid, overview Arabidopsis thaliana
3.1.1.11 additional information analysis of inhibition of the enzyme by polyphenols such as catechins and tannic acid, or polyphenon 60 mixture, overview. The fungal PME is not sensitive to inhibition, overview Botrytis cinerea
3.1.1.11 additional information analysis of inhibition of the enzyme by polyphenols such as catechins and tannic acid, overview Citrus sinensis
3.1.1.11 N'1-[2-(tert-butyl)-5-(trifluoromethyl)-pyrazolo[1,5-alpha]-pyrimidin-7-yl]-4-chlorobenzenohydrazide
-
Arabidopsis thaliana
3.1.1.11 N'1-[2-(tert-butyl)-5-(trifluoromethyl)-pyrazolo[1,5-alpha]-pyrimidin-7-yl]-4-chlorobenzenohydrazide
-
Citrus sinensis
3.1.1.11 N'6-[3,5-di-(trifluoromethyl)phenyl]-5-oxo-2,3-dihydro-5H-pyrimido-[2,1-b][1,3]thiazole-6-carbohydrazide
-
Arabidopsis thaliana
3.1.1.11 N'6-[3,5-di-(trifluoromethyl)phenyl]-5-oxo-2,3-dihydro-5H-pyrimido-[2,1-b][1,3]thiazole-6-carbohydrazide
-
Citrus sinensis
3.1.1.11 N-(1,4-dibenzoyl-5-phenyl-4,5-dihydro-1H-1,2,4-triazol-3-yl)-benzamide
-
Arabidopsis thaliana
3.1.1.11 N-(1,4-dibenzoyl-5-phenyl-4,5-dihydro-1H-1,2,4-triazol-3-yl)-benzamide
-
Citrus sinensis
3.1.1.11 N-(3,5-dichlorophenyl)-N'-[5-(2-furyl)-1H-pyrazol-3-yl]urea
-
Arabidopsis thaliana
3.1.1.11 N-(3,5-dichlorophenyl)-N'-[5-(2-furyl)-1H-pyrazol-3-yl]urea
-
Citrus sinensis
3.1.1.11 N-(4-chloro-2-nitrophenyl)-N'-phenylurea
-
Arabidopsis thaliana
3.1.1.11 N-(4-chloro-2-nitrophenyl)-N'-phenylurea
-
Citrus sinensis
3.1.1.11 N-(4-methyl-2-thienyl)-N'-[4-(trifluoromethyl)phenyl]-urea
-
Arabidopsis thaliana
3.1.1.11 N-(4-methyl-2-thienyl)-N'-[4-(trifluoromethyl)phenyl]-urea
-
Citrus sinensis
3.1.1.11 N-[(2-chlorobenzoyl)oxy]-2,1,3-benzoxadiazole-5-carboximidamide
-
Arabidopsis thaliana
3.1.1.11 N-[(2-chlorobenzoyl)oxy]-2,1,3-benzoxadiazole-5-carboximidamide
-
Citrus sinensis
3.1.1.11 N1-[3-(trifluoromethyl)phenyl]-3-(2-thienylthio)-propanamide
-
Arabidopsis thaliana
3.1.1.11 N1-[3-(trifluoromethyl)phenyl]-3-(2-thienylthio)-propanamide
-
Citrus sinensis
3.1.1.11 N4-(2-furylmethyl)-2-(2,3-dihydro-1,4-benzodioxin-2-yl)-1,3-thiazole-4-carboxamide
-
Arabidopsis thaliana
3.1.1.11 N4-(2-furylmethyl)-2-(2,3-dihydro-1,4-benzodioxin-2-yl)-1,3-thiazole-4-carboxamide
-
Citrus sinensis
3.1.1.11 phenylmercuric acetate
-
Arabidopsis thaliana
3.1.1.11 phenylmercuric acetate
-
Citrus sinensis
3.1.1.11 polyphenon 60 PP60, commercial inhibitor mixture that contains 60% catechin (which consists of 34% (-)-epigallocatechin-3-gallate, 16.7% (-)-epigallocatechin, 8.7% (-)-epicatechin-3-gallate, 7.3% (-)-epicatechin, 2.8% (-)-gallocatechin gallate, and 0.5% (-)-catechin gallate), tannic acid, or (-)-epigallocatechin-3-gallate Arabidopsis thaliana
3.1.1.11 polyphenon 60 PP60, commercial inhibitor mixture that contains 60% catechin (which consists of 34% (-)-epigallocatechin-3-gallate, 16.7% (-)-epigallocatechin, 8.7% (-)-epicatechin-3-gallate, 7.3% (-)-epicatechin, 2.8% (-)-gallocatechin gallate, and 0.5% (-)-catechin gallate), tannic acid, or (-)-epigallocatechin-3-gallate Citrus sinensis
3.1.1.11 Silver nitrate complete inhibition Arabidopsis thaliana
3.1.1.11 Silver nitrate complete inhibition Citrus sinensis
3.1.1.11 [5-(4-chlorophenyl)-3-thienyl]-(piperidino)-methanone
-
Arabidopsis thaliana
3.1.1.11 [5-(4-chlorophenyl)-3-thienyl]-(piperidino)-methanone
-
Citrus sinensis

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.1.1.11 pectin + n H2O Citrus sinensis
-
n methanol + pectate
-
?
3.1.1.11 pectin + n H2O Arabidopsis thaliana
-
n methanol + pectate
-
?
3.1.1.11 pectin + n H2O Botrytis cinerea
-
n methanol + pectate
-
?
3.1.1.11 pectin + n H2O Botrytis cinerea B05.10
-
n methanol + pectate
-
?

Organism

EC Number Organism UniProt Comment Textmining
3.1.1.11 Arabidopsis thaliana Q9LVQ0
-
-
3.1.1.11 Botrytis cinerea A0A384J5R9 i.e. Botryotinia fuckeliana
-
3.1.1.11 Botrytis cinerea B05.10 A0A384J5R9 i.e. Botryotinia fuckeliana
-
3.1.1.11 Citrus sinensis O04886 PME1
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.1.1.11 recombinant enzyme from Pichia pastoris strain GS115 culture medium by dialysis and anion exchange chromatography Botrytis cinerea
3.1.1.11 recombinant His-tagged isozyme PME31 from Escherichia coli strain JM101 by nickel affinity chromatography Arabidopsis thaliana

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.1.1.11 commercial preparation
-
Citrus sinensis
-
3.1.1.11 fruit peel
-
Citrus sinensis
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.1.1.11 homogalacturonan + H2O different homogalacturonan substrates, best at pH 4.0-6.0 for enzyme BcPME Citrus sinensis ?
-
?
3.1.1.11 homogalacturonan + H2O different homogalacturonan substrates, best at pH 4.0-6.0 for enzyme BcPME Arabidopsis thaliana ?
-
?
3.1.1.11 homogalacturonan + H2O different homogalacturonan substrates, best at pH 4.0-6.0 for enzyme BcPME Botrytis cinerea ?
-
?
3.1.1.11 homogalacturonan + H2O different homogalacturonan substrates, best at pH 4.0-6.0 for enzyme BcPME Botrytis cinerea B05.10 ?
-
?
3.1.1.11 additional information substrate specificity, overview. Homogalacturonan substrates are HG96B20, HG96B39 HG96B56, HG96B69, HG96B82, HG96P14, HG96P36, HG96P56, HG96P64, and HG96P75. Spectrometric quantification Citrus sinensis ?
-
?
3.1.1.11 additional information substrate specificity, overview. Homogalacturonan substrates are HG96B20, HG96B39 HG96B56, HG96B69, HG96B82, HG96P14, HG96P36, HG96P56, HG96P64, and HG96P75. Spectrometric quantification Arabidopsis thaliana ?
-
?
3.1.1.11 additional information substrate specificity, overview. Homogalacturonan substrates are HG96B20, HG96B39 HG96B56, HG96B69, HG96B82, HG96P14, HG96P36, HG96P56, HG96P64, and HG96P75. Spectrometric quantification Botrytis cinerea ?
-
?
3.1.1.11 additional information substrate specificity, overview. Homogalacturonan substrates are HG96B20, HG96B39 HG96B56, HG96B69, HG96B82, HG96P14, HG96P36, HG96P56, HG96P64, and HG96P75. Spectrometric quantification Botrytis cinerea B05.10 ?
-
?
3.1.1.11 pectin + n H2O
-
Citrus sinensis n methanol + pectate
-
?
3.1.1.11 pectin + n H2O
-
Arabidopsis thaliana n methanol + pectate
-
?
3.1.1.11 pectin + n H2O
-
Botrytis cinerea n methanol + pectate
-
?
3.1.1.11 pectin + n H2O substrate is Citrus pectin with a degree of methyl esterification (DM) of 30%, 65% and 90%, best substrate for enzyme AtPME is pectin DM 90% at pH 7.5 Arabidopsis thaliana n methanol + pectate
-
?
3.1.1.11 pectin + n H2O substrate is Citrus pectin with a degree of methylesterification (DM) of 30%, 65% and 90%, best substrate for enzyme BcPME is pectin DM 90% at pH 6.0 Botrytis cinerea n methanol + pectate
-
?
3.1.1.11 pectin + n H2O substrate is Citrus pectin with a degree of methylesterification (DM) of 30%, 65% and 90%, best substrate for enzyme CsPME is pectin DM 90% at pH 7.5 Citrus sinensis n methanol + pectate
-
?
3.1.1.11 pectin + n H2O
-
Botrytis cinerea B05.10 n methanol + pectate
-
?
3.1.1.11 pectin + n H2O substrate is Citrus pectin with a degree of methylesterification (DM) of 30%, 65% and 90%, best substrate for enzyme BcPME is pectin DM 90% at pH 6.0 Botrytis cinerea B05.10 n methanol + pectate
-
?

Subunits

EC Number Subunits Comment Organism
3.1.1.11 ? x * 32000, SDS-PAGE Citrus sinensis
3.1.1.11 ? x * 40000, recombinant His-tagged enzyme, SDS-PAGE Arabidopsis thaliana
3.1.1.11 ? x * 37000, recombinant enzyme, SDS-PAGE Botrytis cinerea

Synonyms

EC Number Synonyms Comment Organism
3.1.1.11 BcPME1
-
Botrytis cinerea
3.1.1.11 CsPME
-
Citrus sinensis
3.1.1.11 pectin methylesterase
-
Citrus sinensis
3.1.1.11 pectin methylesterase
-
Arabidopsis thaliana
3.1.1.11 pectin methylesterase
-
Botrytis cinerea
3.1.1.11 pectinesterase 31
-
Arabidopsis thaliana
3.1.1.11 PME
-
Citrus sinensis
3.1.1.11 PME
-
Arabidopsis thaliana
3.1.1.11 PME
-
Botrytis cinerea
3.1.1.11 PME31
-
Arabidopsis thaliana

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.1.1.11 30
-
assay at Citrus sinensis
3.1.1.11 30
-
assay at Arabidopsis thaliana
3.1.1.11 30
-
assay at Botrytis cinerea

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
3.1.1.11 85
-
purified enzyme, 10 min, inactivation Citrus sinensis
3.1.1.11 85
-
purified enzyme, 10 min, inactivation Arabidopsis thaliana
3.1.1.11 85
-
purified enzyme, 10 min, inactivation Botrytis cinerea

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.1.1.11 4 6 compared to pH 7.5, homogalacturonans as substrates Botrytis cinerea
3.1.1.11 6 7.5 compared to pH 4.0, homogalacturonans as substrates Citrus sinensis
3.1.1.11 6 7.5 compared to pH 4.0, homogalacturonans as substrates Arabidopsis thaliana
3.1.1.11 6
-
compared to pH 4.0 and pH 7.5, Citrus pectins as substrates Botrytis cinerea
3.1.1.11 7.5
-
compared to pH 4.0 and pH 6.0, very low activity at pH 4.0, Citrus pectins as substrates Arabidopsis thaliana
3.1.1.11 7.5
-
compared to pH 6.0 and pH 4.0, low activity at pH 4.0, Citrus pectins as substrates Citrus sinensis

General Information

EC Number General Information Comment Organism
3.1.1.11 evolution sequence comparisons of pectinesterase enzymes from Citrus sinensis, Arabidopsis thaliana, and Botrytis cinerea Citrus sinensis
3.1.1.11 evolution sequence comparisons of pectinesterase enzymes from Citrus sinensis, Arabidopsis thaliana, and Botrytis cinerea Arabidopsis thaliana
3.1.1.11 evolution sequence comparisons of pectinesterase enzymes from Citrus sinensis, Arabidopsis thaliana, and Botrytis cinerea Botrytis cinerea
3.1.1.11 physiological function pectin methylesterases (PMEs) are present in phytopathogens such as bacteria and fungi Botrytis cinerea
3.1.1.11 physiological function pectin methylesterases (PMEs) play a central role in pectin remodeling during plant development Citrus sinensis
3.1.1.11 physiological function pectin methylesterases (PMEs) play a central role in pectin remodeling during plant development Arabidopsis thaliana