Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Cowieson, A.J.; Ravindran, V.
    Effect of phytic acid and microbial phytase on the flow and amino acid composition of endogenous protein at the terminal ileum of growing broiler chickens (2007), Br. J. Nutr., 98, 745-752.
    View publication on PubMed

Cloned(Commentary)

EC Number Cloned (Comment) Organism
3.1.3.26 expressed in Schizosaccaromyces pombe Escherichia coli

Organism

EC Number Organism UniProt Comment Textmining
3.1.3.26 Escherichia coli
-
-
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.1.3.26 5000
-
at37°C, pH 5.5 Escherichia coli

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.1.3.26 myo-inositol hexakisphosphate + H2O
-
Escherichia coli myo-inositol pentakisphosphate + phosphate
-
?

Synonyms

EC Number Synonyms Comment Organism
3.1.3.26 6-phytase
-
Escherichia coli
3.1.3.26 Phyzyme XP
-
Escherichia coli