EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.2.2.21 | spermidine | stimulates activity | Escherichia coli | |
3.2.2.21 | spermine | stimulates activity | Escherichia coli |
EC Number | General Stability | Organism |
---|---|---|
3.2.2.20 | very unstable | Micrococcus luteus |
3.2.2.21 | very unstable | Micrococcus luteus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.2.20 | 3-Methyladenine | - |
Escherichia coli | |
3.2.2.20 | 3-Methyladenine | - |
Micrococcus luteus | |
3.2.2.20 | CaCl2 | - |
Micrococcus luteus | |
3.2.2.20 | additional information | - |
Escherichia coli | |
3.2.2.20 | additional information | unaffected by spermine or spermidine | Micrococcus luteus | |
3.2.2.20 | N-ethylmaleimide | - |
Escherichia coli | |
3.2.2.20 | N-ethylmaleimide | - |
Micrococcus luteus | |
3.2.2.20 | p-mercuribenzoate | - |
Micrococcus luteus | |
3.2.2.21 | CaCl2 | - |
Micrococcus luteus | |
3.2.2.21 | additional information | resistant to product inhibition by free 3-methyladenine | Escherichia coli | |
3.2.2.21 | N-ethylmaleimide | - |
Escherichia coli | |
3.2.2.21 | N-ethylmaleimide | - |
Micrococcus luteus | |
3.2.2.21 | NaCl | - |
Escherichia coli | |
3.2.2.21 | p-mercuribenzoate | - |
Micrococcus luteus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.2.2.20 | KCl | - |
Micrococcus luteus | |
3.2.2.20 | Mg2+ | - |
Escherichia coli | |
3.2.2.20 | Mg2+ | no obligatory requirement, but addition of 1.5 mM MgCl2 causes stimulation in the catalytic activity 2fold | Micrococcus luteus | |
3.2.2.20 | NaCl | - |
Micrococcus luteus | |
3.2.2.21 | Mg2+ | no obligatory requirement, but addition of 1.5 mM MgCl2 causes stimulation in the catalytic activity 2fold | Micrococcus luteus | |
3.2.2.21 | Mg2+ | stimulated by 1.5 mM MgCl2 | Escherichia coli |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.2.20 | 21100 | - |
- |
Escherichia coli |
3.2.2.20 | 22000 | - |
gel filtration, Svedberg equation | Micrococcus luteus |
3.2.2.21 | 22000 | - |
gel filtration, Svedberg equation | Micrococcus luteus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.2.20 | alkylated DNA + H2O | Micrococcus luteus | cellular repair of alkylated DNA base modifications | 3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | Escherichia coli | constititively expressed | 3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | Micrococcus luteus | constititively expressed | 3-methyladenine + ? | - |
? | |
3.2.2.21 | alkylated DNA + H2O | Escherichia coli | - |
3-methyladenine + 7-methylguanine + O2-methylthymine + O2-methylcytosine + DNA | - |
? | |
3.2.2.21 | alkylated DNA + H2O | Micrococcus luteus | cellular repair of alkylated DNA base modifications | 3-methyladenine + 7-methylguanine + O2-methylthymine + O2-methylcytosine + DNA | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.2.20 | Escherichia coli | - |
- |
- |
3.2.2.20 | Micrococcus luteus | - |
- |
- |
3.2.2.21 | Escherichia coli | - |
- |
- |
3.2.2.21 | Micrococcus luteus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.2.20 | - |
Micrococcus luteus |
3.2.2.21 | - |
Micrococcus luteus |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.2.2.20 | 0.000242 | - |
- |
Micrococcus luteus |
3.2.2.21 | 0.000375 | - |
- |
Micrococcus luteus |
EC Number | Storage Stability | Organism |
---|---|---|
3.2.2.20 | -20°C, stored in 50% glycerol, undergoes complete inactivation in 3-4 weeks | Micrococcus luteus |
3.2.2.21 | -20°C, stored in 50% glycerol, undergoes complete inactivation in 3-4 weeks | Micrococcus luteus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.2.20 | alkylated DNA + H2O | calf thymus DNA | Escherichia coli | 3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | calf thymus DNA | Micrococcus luteus | 3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | cellular repair of alkylated DNA base modifications | Micrococcus luteus | 3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | constititively expressed | Escherichia coli | 3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | constititively expressed | Micrococcus luteus | 3-methyladenine + ? | - |
? | |
3.2.2.20 | additional information | - |
Escherichia coli | ? | - |
? | |
3.2.2.20 | additional information | no activity on O2-methylcytosine, O2-methylthymine, O4-methylthymine or O6-methylguanine | Micrococcus luteus | ? | - |
? | |
3.2.2.21 | alkylated DNA + H2O | - |
Escherichia coli | 3-methyladenine + 7-methylguanine + O2-methylthymine + O2-methylcytosine + DNA | - |
? | |
3.2.2.21 | alkylated DNA + H2O | - |
Micrococcus luteus | 3-methyladenine + 7-methylguanine + O2-methylthymine + O2-methylcytosine + DNA | - |
? | |
3.2.2.21 | alkylated DNA + H2O | cellular repair of alkylated DNA base modifications | Micrococcus luteus | 3-methyladenine + 7-methylguanine + O2-methylthymine + O2-methylcytosine + DNA | - |
? | |
3.2.2.21 | alkylated DNA + H2O | - |
Micrococcus luteus | 3-methyladenine + 3-methylguanine + 7-methyladenine + 7-methylguanine + DNA | - |
? | |
3.2.2.21 | additional information | - |
Escherichia coli | ? | - |
? | |
3.2.2.21 | additional information | no activity on O2-methylcytosine, O2-methylthymine, O4-methylthymine or O6-methylguanine | Micrococcus luteus | ? | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.2.20 | GI | - |
Micrococcus luteus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.2.20 | 50 | - |
5 min time for 50% inactivation | Escherichia coli |
3.2.2.20 | 50 | - |
1.2 min time for 50% inactivation | Micrococcus luteus |
3.2.2.20 | 60 | - |
heat labile, during a 2 min incubation reduces activity to less than 2% | Micrococcus luteus |
3.2.2.21 | 50 | - |
65 min time for 50% inactivation | Escherichia coli |
3.2.2.21 | 50 | - |
3.5 min, 50% inactivation | Micrococcus luteus |
3.2.2.21 | 60 | - |
heat stable, retains 40% of its original activity after 2 min incubation | Micrococcus luteus |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
3.2.2.20 | additional information | no absolute cofactor requirement | Escherichia coli | |
3.2.2.20 | additional information | no absolute cofactor requirement | Micrococcus luteus | |
3.2.2.21 | additional information | no absolute cofactor requirement | Micrococcus luteus |