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Literature summary extracted from

  • Power, R.; Kurz, W.G.W.; de Luca, V.
    Purification and characterization of acetylcoenzyme A: deacetylvindoline 4-O-acetyltransferase from Catharanthus roseus (1990), Arch. Biochem. Biophys., 279, 370-376.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.3.1.107 CoA 0.037 mM, 50% inhibition Catharanthus roseus
2.3.1.107 secologanin 0.5 mM, 25% inhibition Catharanthus roseus
2.3.1.107 tabersonine 0.045 mM, 50% inhibition Catharanthus roseus
2.3.1.107 tryptamine 0.5 mM, 28% inhibition Catharanthus roseus
2.3.1.107 vindoline 0.5 mM, 40% inhibition Catharanthus roseus

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.3.1.107 0.0013
-
 deacetylvindoline
-
 Catharanthus roseus
2.3.1.107 0.0065
-
 acetyl-CoA
-
 Catharanthus roseus

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
2.3.1.107 acetyl-CoA + 17-O-deacetylvindoline Catharanthus roseus the enzyme catalyzes the final step in the biosynthesis of vindoline CoA + vindoline
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
2.3.1.107 Catharanthus roseus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.3.1.107
-
 Catharanthus roseus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.3.1.107 leaf
-
 Catharanthus roseus
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
2.3.1.107 additional information
-
-
 Catharanthus roseus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.3.1.107 acetyl-CoA + 17-O-deacetylvindoline
-
 Catharanthus roseus CoA + vindoline
-
 ?
2.3.1.107 acetyl-CoA + 17-O-deacetylvindoline the enzyme catalyzes the final step in the biosynthesis of vindoline Catharanthus roseus CoA + vindoline
-
 ?

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.3.1.107 7.5 9
-
 Catharanthus roseus

pH Range

EC Number pH Minimum pH Maximum Comment Organism
2.3.1.107 5.5 11 activity increases from pH 5.5 to 7 and decreases rapidly between pH 9 and 11 Catharanthus roseus