EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.10.3.3 | cyanide | complete inhibition | Citrus unshiu | |
1.10.3.3 | diethyldithiocarbamate | complete inhibition | Citrus unshiu | |
1.10.3.3 | Metabisulfite | complete inhibition | Citrus unshiu |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.10.3.3 | 62000 | - |
1 * 74000 + 1 * 62000, SDS-PAGE | Citrus unshiu |
1.10.3.3 | 74000 | - |
1 * 74000 + 1 * 62000, SDS-PAGE | Citrus unshiu |
1.10.3.3 | 141000 | - |
gel filtration | Citrus unshiu |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.10.3.3 | Citrus unshiu | - |
satsuma mandarin | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.10.3.3 | ammonium sulfate, DEAE-Toyopearl, CM-Sephadex, Sephadex G-100 | Citrus unshiu |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.10.3.3 | 2 L-ascorbate + O2 | - |
Citrus unshiu | 2 L-dehydroascorbate + 2 H2O | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.10.3.3 | dimer | 1 * 74000 + 1 * 62000, SDS-PAGE | Citrus unshiu |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.10.3.3 | 45 | - |
- |
Citrus unshiu |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.10.3.3 | 50 | - |
stable for 5 min | Citrus unshiu |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.10.3.3 | 5.5 | - |
- |
Citrus unshiu |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
1.10.3.3 | 5 | 8 | - |
Citrus unshiu |