EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.91 | Iodosobenzoate | - |
Neurospora crassa | |
1.1.1.91 | p-chloromercuribenzoate | - |
Neurospora crassa |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.1.1.91 | 0.024 | - |
NADP+ | - |
Neurospora crassa | |
1.1.1.91 | 0.1 | - |
NADPH | aldehyde reduction | Neurospora crassa | |
1.1.1.91 | 0.5 | - |
4-methoxybenzaldehyde | - |
Neurospora crassa | |
1.1.1.91 | 1.7 | - |
acetaldehyde | - |
Neurospora crassa | |
1.1.1.91 | 1.7 | - |
4-methoxybenzyl alcohol | - |
Neurospora crassa |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.1.1.91 | 75000 | - |
gel filtration | Neurospora crassa |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.91 | Neurospora crassa | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.1.1.91 | - |
Neurospora crassa |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.1.1.91 | mycelium | - |
Neurospora crassa | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.1.1.91 | additional information | - |
- |
Neurospora crassa |
EC Number | Storage Stability | Organism |
---|---|---|
1.1.1.91 | 0°C, potassium phosphate buffer pH 7.5, 1 mM mercaptoethanol, 2 weeks, no loss of activity | Neurospora crassa |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.91 | 4-methoxybenzyl alcohol + NADP+ | i.e. anisic alcohol | Neurospora crassa | 4-methoxybenzaldehyde + NADPH | - |
r | |
1.1.1.91 | acetaldehyde + NADPH + H+ | - |
Neurospora crassa | ethanol + NADP+ | - |
r | |
1.1.1.91 | benzyl alcohol + NADP+ | - |
Neurospora crassa | benzaldehyde + NADPH | - |
r | |
1.1.1.91 | cinnamic alcohol + NADP+ | - |
Neurospora crassa | cinnamic aldehyde + NADPH | - |
r | |
1.1.1.91 | coniferyl alcohol + NADP+ | i.e. 4-hydroxy-3-methoxycinnamic alcohol | Neurospora crassa | coniferylaldehyde + NADPH + H+ | - |
r | |
1.1.1.91 | additional information | broad substrate specificity towards both aromatic and to a lesser extent aliphatic aldehydes | Neurospora crassa | ? | - |
? | |
1.1.1.91 | n-butanol + NADP+ | - |
Neurospora crassa | n-butanal + NADPH | - |
r | |
1.1.1.91 | n-pentanol + NADP+ | - |
Neurospora crassa | n-pentanal + NADPH | - |
r | |
1.1.1.91 | n-propanol + NADP+ | - |
Neurospora crassa | n-propanal + NADPH | - |
r | |
1.1.1.91 | salicyl alcohol + NADP+ | i.e. p-hydroxybenzyl alcohol | Neurospora crassa | p-hydroxybenzaldehyde + NADPH | - |
r | |
1.1.1.91 | veratryl alcohol + NADP+ | i.e. 3,4-dimethoxybenzyl alcohol | Neurospora crassa | veratraldehyde + NADPH | - |
r |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.1.91 | 30 | - |
- |
Neurospora crassa |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.1.91 | 30 | 50 | by raising the temperature of the incubation mixture a linear increase of the reaction up to 55°C is noted, but the reaction over 45°C stops after 60-75 s | Neurospora crassa |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.91 | 6.8 | - |
aldehyde reduction | Neurospora crassa |
1.1.1.91 | 8.8 | - |
alcohol oxidation | Neurospora crassa |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.91 | NADP+ | - |
Neurospora crassa | |
1.1.1.91 | NADPH | needs NADPH as cofactor, with NADH the reaction is less than 1% of the rate with NADPH | Neurospora crassa |