EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.55 | 0.5 | - |
p-nitrophenyl-alpha-L-arabinofuranoside | - |
Hungatella xylanolytica |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.2.1.55 | cytoplasm | - |
Butyrivibrio fibrisolvens | 5737 | - |
3.2.1.55 | extracellular | - |
Aspergillus niger | - |
- |
3.2.1.55 | extracellular | - |
Ruminococcus albus | - |
- |
3.2.1.55 | extracellular | - |
Hungatella xylanolytica | - |
- |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.55 | 61000 | - |
6 * 61000, SDS-PAGE | Hungatella xylanolytica |
3.2.1.55 | 364000 | - |
gel filtration | Hungatella xylanolytica |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.55 | Aspergillus niger | - |
- |
- |
3.2.1.55 | Bacillus subtilis | - |
- |
- |
3.2.1.55 | Butyrivibrio fibrisolvens | - |
NCFB 2249 | - |
3.2.1.55 | Butyrivibrio fibrisolvens | - |
GS113 | - |
3.2.1.55 | Butyrivibrio fibrisolvens GS113 | - |
GS113 | - |
3.2.1.55 | Butyrivibrio fibrisolvens NCFB 2249 | - |
NCFB 2249 | - |
3.2.1.55 | Clostridium acetobutylicum | - |
ATCC 824 | - |
3.2.1.55 | Hungatella xylanolytica | - |
X5-1, DSM 3808 | - |
3.2.1.55 | Ruminococcus albus | - |
8 | - |
3.2.1.55 | Ruminococcus albus 8 | - |
8 | - |
3.2.1.55 | Streptomyces purpurascens | - |
IFO 3389 | - |
3.2.1.55 | Streptomyces sp. | - |
no. 17-1 | - |
3.2.1.55 | Streptomyces sp. 17-1 | - |
no. 17-1 | - |
EC Number | Oxidation Stability | Organism |
---|---|---|
3.2.1.55 | O2-stable | Hungatella xylanolytica |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.55 | - |
Ruminococcus albus |
3.2.1.55 | - |
Butyrivibrio fibrisolvens |
3.2.1.55 | - |
Hungatella xylanolytica |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.2.1.55 | 108 | - |
- |
Hungatella xylanolytica |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.55 | additional information | - |
Bacillus subtilis | ? | - |
? | |
3.2.1.55 | additional information | - |
Aspergillus niger | ? | - |
? | |
3.2.1.55 | additional information | - |
Butyrivibrio fibrisolvens | ? | - |
? | |
3.2.1.55 | additional information | - |
Streptomyces sp. | ? | - |
? | |
3.2.1.55 | additional information | - |
Clostridium acetobutylicum | ? | - |
? | |
3.2.1.55 | additional information | - |
Streptomyces purpurascens | ? | - |
? | |
3.2.1.55 | additional information | no activity with oat spelt xylan or arabinogalactan, not able to hydrolyse p-nitrophenyl-alpha-L-arabinopyranoside, xylobiose and xylotriose are not hydrolysed | Hungatella xylanolytica | ? | - |
? | |
3.2.1.55 | additional information | - |
Butyrivibrio fibrisolvens GS113 | ? | - |
? | |
3.2.1.55 | additional information | - |
Butyrivibrio fibrisolvens NCFB 2249 | ? | - |
? | |
3.2.1.55 | additional information | - |
Streptomyces sp. 17-1 | ? | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Bacillus subtilis | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Aspergillus niger | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Ruminococcus albus | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Streptomyces sp. | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Clostridium acetobutylicum | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Streptomyces purpurascens | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Hungatella xylanolytica | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Ruminococcus albus 8 | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | p-nitrophenyl-alpha-L-arabinofuranoside + H2O | - |
Streptomyces sp. 17-1 | p-nitrophenol + L-arabinose | - |
? | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Bacillus subtilis | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Aspergillus niger | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Ruminococcus albus | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Butyrivibrio fibrisolvens | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Streptomyces sp. | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Clostridium acetobutylicum | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Streptomyces purpurascens | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Hungatella xylanolytica | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Ruminococcus albus 8 | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Butyrivibrio fibrisolvens GS113 | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Butyrivibrio fibrisolvens NCFB 2249 | L-arabinose + phenol | - |
ir | |
3.2.1.55 | phenyl alpha-L-arabinofuranoside + H2O | - |
Streptomyces sp. 17-1 | L-arabinose + phenol | - |
ir |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.55 | hexamer | 6 * 61000, SDS-PAGE | Hungatella xylanolytica |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.55 | 50 | - |
- |
Aspergillus niger |
3.2.1.55 | 50 | - |
- |
Butyrivibrio fibrisolvens |
3.2.1.55 | 50 | - |
- |
Hungatella xylanolytica |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.55 | 50 | - |
stable up to | Hungatella xylanolytica |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.55 | 5.5 | 6 | - |
Hungatella xylanolytica |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.55 | 5.5 | 9 | - |
Hungatella xylanolytica |