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Literature summary extracted from

  • Marshall, J.J.; Whelan, W.J.
    Incomplete conversion of glycogen and starch by crystalline amyloglucosidase and its importance in the determination of amylaceous polymers (1970), FEBS Lett., 9, 85-88.
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.3 Aspergillus niger
-
-
-
3.2.1.3 Rhizopus niveus
-
-
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.3 amylopectin + H2O
-
 Aspergillus niger D-glucose + ?
-
 ?
3.2.1.3 amylopectin + H2O
-
 Rhizopus niveus D-glucose + ?
-
 ?
3.2.1.3 glycogen + H2O shellfish glycogen, sweet-corn phytoglycogen, skate liver glycogen, human muscle glycogen, rabbit muscle glycogen, cat liver glycogen, cat liver glycogen. Incomplete conversion to glucose in absence of alpha-amylase Aspergillus niger glucose + ?
-
 ?
3.2.1.3 glycogen + H2O shellfish glycogen, sweet-corn phytoglycogen, skate liver glycogen, human muscle glycogen, rabbit muscle glycogen, cat liver glycogen, cat liver glycogen. Incomplete conversion to glucose in absence of alpha-amylase Rhizopus niveus glucose + ?
-
 ?
3.2.1.3 starch + H2O waxy-maize starch, waxy-sorghum starch, floridean starch. Incomplete conversion to glucose in absence of alpha-amylase Aspergillus niger glucose + ?
-
 ?
3.2.1.3 starch + H2O waxy-maize starch, waxy-sorghum starch, floridean starch. Incomplete conversion to glucose in absence of alpha-amylase Rhizopus niveus glucose + ?
-
 ?