Cloned (Comment) | Organism |
---|---|
expression in Escherichia coli | Solanum lycopersicum |
Protein Variants | Comment | Organism |
---|---|---|
down | the level of CrtL mRNA decreases at this stage of fruit ripening. Hence, the accumulation of lycopene in tomato fruits is due to a down-regulation of the lycopene cyclase gene that occurs at the breaker stage of fruit development | Solanum lycopersicum |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
2-(4-methylphenoxy)tri-ethylamine hydrochloride | - |
Solanum lycopersicum |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
lycopene | Solanum lycopersicum | - |
beta-carotene | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Solanum lycopersicum | Q43503 | - |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
flower | - |
Solanum lycopersicum | - |
fruit | - |
Solanum lycopersicum | - |
leaf | - |
Solanum lycopersicum | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
lycopene | - |
Solanum lycopersicum | beta-carotene | - |
? |
Synonyms | Comment | Organism |
---|---|---|
CrtL | - |
Solanum lycopersicum |