Inhibitors | Comment | Organism | Structure |
---|---|---|---|
(2R,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | - |
Escherichia coli | |
(2R,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | - |
Rattus norvegicus | |
(2R,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | - |
Escherichia coli | |
(2R,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | - |
Rattus norvegicus | |
(2R,3S)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | - |
Escherichia coli | |
(2R,3S)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | - |
Rattus norvegicus | |
(2R,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | - |
Escherichia coli | |
(2R,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | - |
Rattus norvegicus | |
(2S,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | - |
Escherichia coli | |
(2S,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | - |
Rattus norvegicus | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl pyrrolidide | - |
Escherichia coli | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl pyrrolidide | - |
Rattus norvegicus | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | - |
Escherichia coli | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | - |
Rattus norvegicus | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-L-Phe-OMe | - |
Escherichia coli | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-L-Phe-OMe | - |
Rattus norvegicus | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | - |
Escherichia coli | |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | - |
Rattus norvegicus | |
(2S,3R)-3-amino-2-hydroxy-5-methylhexanoyl-thiazolidide | - |
Escherichia coli | |
(2S,3R)-3-amino-2-hydroxy-5-methylhexanoyl-thiazolidide | - |
Rattus norvegicus | |
(2S,3R)-3-amino-5-methyl-1-oxo-1-(1,3-thiazolidin-3-yl)hexan-2-ol | - |
Escherichia coli | |
(2S,3R)-3-amino-5-methyl-1-oxo-1-(1,3-thiazolidin-3-yl)hexan-2-ol | - |
Rattus norvegicus | |
(2S,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | - |
Escherichia coli | |
(2S,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | - |
Rattus norvegicus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Escherichia coli | - |
- |
- |
Rattus norvegicus | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
intestine | - |
Rattus norvegicus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
Abz-L-Lys-L-Pro-L-Pro-p-nitroanilide + H2O | - |
Escherichia coli | Abz-L-Lys + L-Pro-L-Pro-p-nitroanilide | - |
? | |
Abz-L-Lys-L-Pro-L-Pro-p-nitroanilide + H2O | - |
Rattus norvegicus | Abz-L-Lys + L-Pro-L-Pro-p-nitroanilide | - |
? |
Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|
0.00126 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-L-Phe-OMe | pH 7.4, 30°C | Escherichia coli | |
0.0026 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | pH 7.4, 30°C | Escherichia coli | |
0.0043 | - |
(2S,3R)-3-amino-5-methyl-1-oxo-1-(1,3-thiazolidin-3-yl)hexan-2-ol | pH 7.4, 30°C | Rattus norvegicus | |
0.014 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | pH 7.4, 30°C | Escherichia coli | |
0.014 | - |
(2S,3R)-3-amino-2-hydroxy-5-methylhexanoyl-thiazolidide | pH 7.4, 30°C | Escherichia coli | |
0.016 | - |
(2R,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | pH 7.4, 30°C | Escherichia coli | |
0.0198 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl pyrrolidide | pH 7.4, 30°C | Escherichia coli | |
0.0229 | - |
(2S,3R)-3-amino-5-methyl-1-oxo-1-(1,3-thiazolidin-3-yl)hexan-2-ol | pH 7.4, 30°C | Escherichia coli | |
0.024 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | pH 7.4, 30°C | Rattus norvegicus | |
0.027 | - |
(2S,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | pH 7.4, 30°C | Rattus norvegicus | |
0.0282 | - |
(2R,3S)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | pH 7.4, 30°C | Escherichia coli | |
0.0307 | - |
(2S,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | pH 7.4, 30°C | Escherichia coli | |
0.032 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | pH 7.4, 30°C | Rattus norvegicus | |
0.037 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl pyrrolidide | pH 7.4, 30°C | Rattus norvegicus | |
0.057 | - |
(2S,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-L-Phe-OMe | pH 7.4, 30°C | Rattus norvegicus | |
0.0603 | - |
(2R,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | pH 7.4, 30°C | Escherichia coli | |
0.0789 | - |
(2R,3S)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | pH 7.4, 30°C | Rattus norvegicus | |
0.11 | - |
(2S,3R)-3-amino-2-hydroxy-5-methylhexanoyl-thiazolidide | pH 7.4, 30°C | Rattus norvegicus | |
0.12 | - |
(2R,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | pH 7.4, 30°C | Rattus norvegicus | |
0.158 | - |
(2S,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | pH 7.4, 30°C | Escherichia coli | |
0.19 | - |
(2R,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | pH 7.4, 30°C | Escherichia coli | |
0.269 | - |
(2R,3R)-3-amino-1-oxo-4-phenyl-1-(1,3-thiazolidin-3-yl)butan-2-ol | pH 7.4, 30°C | Rattus norvegicus | |
0.854 | - |
(2S,3S)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro-OMe | pH 7.4, 30°C | Rattus norvegicus | |
2.1 | - |
(2R,3R)-3-amino-2-hydroxy-4-phenylbutanoyl-L-Pro | pH 7.4, 30°C | Rattus norvegicus |