Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
60000 | - |
x * 60000, SDS-PAGE | Dioscorea batatus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Dioscorea batatus | - |
cultivar ichoimo | - |
Purification (Comment) | Organism |
---|---|
- |
Dioscorea batatus |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
161 | - |
- |
Dioscorea batatus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | no activity with cyclodextrins | Dioscorea batatus | ? | - |
? | |
starch + H2O | soluble | Dioscorea batatus | maltose + ? | beta-maltose | ? |
Subunits | Comment | Organism |
---|---|---|
? | x * 60000, SDS-PAGE | Dioscorea batatus |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
55 | - |
- |
Dioscorea batatus |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | 60 | 40°C: about 30% of maximal activity, 60°C: about 50% of maximal activity | Dioscorea batatus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | - |
- |
Dioscorea batatus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
3 | 7.5 | no activity below pH 3.0 and above pH 7.5 | Dioscorea batatus |
4 | 7 | pH 4.0: about 25% of maximal activity, pH 7.0: about 50% of maximal activity | Dioscorea batatus |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
4.3 | 8.5 | 30°C, 60 min, stable | Dioscorea batatus |