Literature summary for 3.1.1.20 extracted from

Andrade, P.M.L.; Baptista, L.; Britto, J.S.; Uetenabaro, A.P.T.; Costa, A.M.D.
Co-production of tannase and gallic acid by a novel Penicillium rolfsii (CCMB 714) (2018), Prep. Biochem. Biotechnol., 48, 700-706 .

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Organism

Organism	UniProt	Comment	Textmining
Penicillium rolfsii	-	isolated from cocoa leaves from the South of Bahia	-
Penicillium rolfsii CCMB 714	-	isolated from cocoa leaves from the South of Bahia	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
cell culture	9.97 U/mg production are obtained in 48 h by submerged fermentation in non-optimized condition. Maximal tannase production of 25.6 U/ml is obtained at 29.8°C with 12.7% tannic acid	Penicillium rolfsii	-

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Release 2023.1 (January 2023)