Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Co2+ | complete inhibition at 1 mM | Chlamydomonas reinhardtii | |
Cu2+ | complete inhibition at 1 mM | Chlamydomonas reinhardtii | |
Hg2+ | complete inhibition at 1 mM | Chlamydomonas reinhardtii | |
Mn2+ | 40% inhibition | Chlamydomonas reinhardtii | |
N-ethylmaleimide | - |
Chlamydomonas reinhardtii | |
Ni2+ | 80% inhibition | Chlamydomonas reinhardtii | |
p-chloromercuribenzoate | - |
Chlamydomonas reinhardtii | |
Zn2+ | 75% inhibition | Chlamydomonas reinhardtii |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.0106 | - |
NADPH | - |
Chlamydomonas reinhardtii | |
0.054 | - |
GSSG | - |
Chlamydomonas reinhardtii |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
54000 | 56000 | gel filtration | Chlamydomonas reinhardtii |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Chlamydomonas reinhardtii | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Chlamydomonas reinhardtii |
Reaction | Comment | Organism | Reaction ID |
---|---|---|---|
2 glutathione + NADP+ = glutathione disulfide + NADPH + H+ | branching mechanism | Chlamydomonas reinhardtii |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
373.3 | - |
purified enzyme | Chlamydomonas reinhardtii |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
GSSG + NADPH | highly specific for GSSG | Chlamydomonas reinhardtii | glutathione + NADP+ | - |
ir |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 54000-56000, SDS-PAGE | Chlamydomonas reinhardtii |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
49 | - |
- |
Chlamydomonas reinhardtii |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
31 | 54 | 49% activity at 31°C and 68% activity at 54°C | Chlamydomonas reinhardtii |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
45 | - |
stable | Chlamydomonas reinhardtii |
55 | - |
complete loss of activity | Chlamydomonas reinhardtii |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8.2 | - |
- |
Chlamydomonas reinhardtii |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6.8 | 8.4 | - |
Chlamydomonas reinhardtii |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
FAD | FAD enzyme | Chlamydomonas reinhardtii | |
additional information | no activity with FMN | Chlamydomonas reinhardtii | |
NADPH | absolute specificity for NADPH | Chlamydomonas reinhardtii |