Refine search

Search Crystallization (Commentary)

Search term:

Results 1 - 2 of 2

download as CSV

download all results as CSV

EC Number	Crystallization (Commentary)
1.6.3.4	crystals of this protein are grown by sitting-drop variant of the vapour-diffusion method at 20°C in the presence of 34% polyethylene glycol monomethyl ether 2000, 0.1 M sodium acetate and 0.2 M ammonium sulfate at pH 5.4. They belong to the tetragonal space group P4(3)2(1)2, with unit-cell parameters a = 74.8, b = 95.7, c = 116.9 A, alpha = gamma = 90°, beta = 103.8°. The diffraction limit is 4.0 A
1.6.3.4	homology modeling and substrate docking, the nicotinamide ring of NADH extends vertically toward to re-face of coenzyme (FAD)

EC Number

Crystallization (Commentary)

1.6.3.4

crystals of this protein are grown by sitting-drop variant of the vapour-diffusion method at 20°C in the presence of 34% polyethylene glycol monomethyl ether 2000, 0.1 M sodium acetate and 0.2 M ammonium sulfate at pH 5.4. They belong to the tetragonal space group P4(3)2(1)2, with unit-cell parameters a = 74.8, b = 95.7, c = 116.9 A, alpha = gamma = 90°, beta = 103.8°. The diffraction limit is 4.0 A

1.6.3.4

homology modeling and substrate docking, the nicotinamide ring of NADH extends vertically toward to re-face of coenzyme (FAD)

Results 1 - 2 of 2

download as CSV

download all results as CSV

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)