EC Number   |
Cofactor |
Reference |
|---|
    1.6.3.3 | FAD |
a flavoprotein, contains 1.8 mol of non-covalently bound FAD per mol of native enzyme |
721455 |
| 1.6.3.3 | FAD |
contains 1 mol of FAD per monomer |
722881 |
| 1.6.3.3 | FAD |
FAD-dependent enzyme |
721957 |
| 1.6.3.3 | FAD |
flavoprotein |
712964, 722311 |
| 1.6.3.3 | FAD |
flavoprotein. FAD remains enzyme-bound at room temperature. At least 82% of the FAD remains in the enzyme-bound form at 75°C. FMN is not able to substitute for FAD in the substrate-level FAD-dependent portion of the reaction. The Km-value for O2 is above 0.11 mM |
722175 |
| 1.6.3.3 | FAD |
flavoprotein. The enzyme contains 1.9 mol of FAD per mol native enzyme |
722518 |
| 1.6.3.3 | FAD |
required for activity. 1.1 mol of FAD per mol of enzyme. The FAD cofactor is associated noncovalently with the protein |
722505 |
| 1.6.3.3 | FAD |
requires the presence of a flavin cofactor, showing a high specificity for FAD. The enzyme does not contain a flavin molecule |
724613 |
| 1.6.3.3 | FAD |
requires the presence of a flavin cofactor, showing a high specificity for FAD. The enzyme is purified as an FAD-containing protein |
724613 |
| 1.6.3.3 | FAD |
the enzyme is FAD dependent. The activity is 5fold stimulated if the reaction assay contains FAD (0.05 mM). At FAD concentrations above 50 mM the enzyme activity is essentially exogenous flavin independent |
724161 |
