EC Number   |
pH Optimum Minimum |
pH Optimum Maximum |
Reference |
|---|
   1.1.1.8 | -999 |
- |
optimum pH values for components P-I, P-II, PIV, P-V range between pH 8.2 and 8.6, liver |
287333 |
| 1.1.1.8 | 6.5 |
- |
glycerol-3-phosphate formation |
287356 |
| 1.1.1.8 | 6.6 |
- |
broad pH optimum around pH 6.6 |
287338 |
| 1.1.1.8 | 6.6 |
- |
optimum pH for NADH oxidation around pH 6.6 |
287342 |
| 1.1.1.8 | 6.8 |
- |
dihydroxyacetone phosphate reduction |
287352 |
| 1.1.1.8 | 6.8 |
- |
most active |
287359 |
| 1.1.1.8 | 6.8 |
- |
reduction of dihydroxyacetone-P |
287344 |
| 1.1.1.8 | 6.8 |
- |
reduction of dihydroxyacetone-P, isozyme GPDH-1 |
287348 |
| 1.1.1.8 | 7 |
- |
assay at |
741300 |
| 1.1.1.8 | 7.2 |
- |
reduction of dihydroxyacetone phosphate, purified enzyme, decline in activity is more rapid at higher pH values, 7.3-7.5 crude homogenate of enzyme |
287336 |
