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Results 1 - 5 of 5
EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Commentary Reference
Show all pathways known for 2.5.1.23Display the reaction diagram Show all sequences 2.5.1.2325 85 protein retains its quarternary structure between 25°C and 28°C. A highly reversible subtle conformational transition is detected by numerous structure-dependent techniques over 40-45°C, with a midpoint centered at 45°C 719391
Show all pathways known for 2.5.1.23Display the reaction diagram Show all sequences 2.5.1.2387 - the mechanism by which the protein achieves thermal stabilization is driven by a conformational equilibrium between two forms of different stability. The stability of each form towards denaturation is characterized by a specific temperature dependence. The low temperature form (form A), is stable over 12-89°C. Its stability maximum is 36.8 kJ/mol at 50°C. Form B, which is populated at higher temperature, spans the interval 28-146°C. Its stability maximum is 71.6 kJ/mol at 87°C 719392
Show all pathways known for 2.5.1.23Display the reaction diagram Show all sequences 2.5.1.2390 - rapidly looses activity above 90°C and can no longer be considered native 719391
Show all pathways known for 2.5.1.23Display the reaction diagram Show all sequences 2.5.1.23100 - 1 h, completely stable 719387
Show all pathways known for 2.5.1.23Display the reaction diagram Show all sequences 2.5.1.23120 - no protection by substrate against thermal inactivation at 120°C is observed by incubating the enzyme in the presence of polyamines 719387
Results 1 - 5 of 5