EC Number |
Substrates |
Organism |
Products |
Reversibility |
---|
3.1.1.86 | acetylated rhamnogalacturonan I + H2O |
the deacetylation of the backbone by rhamnogalacturonan acetylesterase is an essential prerequisite for the subsequent action of the enzymes that cleave the glycosidic bonds |
Aspergillus aculeatus |
acetate + deacetylated rhamnogalacturonan I |
- |
? |
3.1.1.86 | acetylated rhamnogalacturonan I + H2O |
the enzyme acts in synergy with rhamnogalacturonase A as well as rhamnogalacturonase B from Aspergillus aculeatus in the degradation of apple pectin rhamnogalacturonan |
Aspergillus aculeatus |
acetate + deacetylated rhamnogalacturonan I |
- |
? |
3.1.1.86 | acetylated rhamnogalacturonan I + H2O |
the recombinant enzyme releases about 60% of the total amount of saponifiable acetyl esters |
Aspergillus aculeatus |
acetate + deacetylated rhamnogalacturonan I |
- |
? |
3.1.1.86 | more |
native and recombinant enzyme do not release acetate from acetylated xylan or mannan |
Aspergillus aculeatus |
? |
- |
? |