EC Number |
Substrates |
Organism |
Products |
Reversibility |
---|
2.6.1.8 | 2,4-diaminoglutarate + 2-oxoglutarate |
- |
Mus musculus |
4-amino-2-oxobutanoate + L-glutamate |
- |
? |
2.6.1.8 | 2,4-diaminoglutarate + 2-oxoglutarate |
- |
Escherichia coli |
4-amino-2-oxobutanoate + L-glutamate |
- |
? |
2.6.1.8 | 2,4-diaminoglutarate + 2-oxoglutarate |
- |
Aspergillus fumigatus |
4-amino-2-oxobutanoate + L-glutamate |
- |
? |
2.6.1.8 | L-2,5-diaminopentanoate + 2-oxoglutarate |
- |
Escherichia coli |
5-amino-2-oxopentanoate + L-glutamate |
- |
? |
2.6.1.8 | L-2,5-diaminopentanoate + 2-oxoglutarate |
- |
Aspergillus fumigatus |
5-amino-2-oxopentanoate + L-glutamate |
- |
? |
2.6.1.8 | more |
omega-amino monocarboxylic acids, e.g. 5-aminopentanoate 4-aminobutanoate, L-aspartate may be transaminated with 2-oxoglutarate by crude enzyme extracts |
Mus musculus |
? |
- |
? |
2.6.1.8 | more |
omega-amino monocarboxylic acids, e.g. 5-aminopentanoate 4-aminobutanoate, L-aspartate may be transaminated with 2-oxoglutarate by crude enzyme extracts |
Escherichia coli |
? |
- |
? |
2.6.1.8 | more |
omega-amino monocarboxylic acids, e.g. 5-aminopentanoate 4-aminobutanoate, L-aspartate may be transaminated with 2-oxoglutarate by crude enzyme extracts |
Aspergillus fumigatus |
? |
- |
? |