EC Number |
Substrates |
Organism |
Products |
Reversibility |
---|
1.11.2.4 | 1-methoxynaphthalene + H2O2 |
in the presence of heptanoic acid as a decoy molecule |
Bacillus subtilis |
4-methoxy-1-naphthol + H2O |
- |
? |
1.11.2.4 | 12-4-nitrophenoxycarboxylic acid + H2O2 |
- |
Priestia megaterium |
4-nitrophenolate + ? |
- |
? |
1.11.2.4 | 2-hydroxylauric acid + H2O2 |
- |
Sphingomonas paucimobilis |
? |
- |
? |
1.11.2.4 | 2-hydroxylauric acid + H2O2 |
- |
Bacillus subtilis |
? |
- |
? |
1.11.2.4 | 3,5,3',5'-tetramethylbenzidine + H2O2 |
- |
Sphingomonas paucimobilis |
? |
- |
? |
1.11.2.4 | 3,5,3',5'-tetramethylbenzidine + H2O2 |
- |
Bacillus subtilis |
? |
- |
? |
1.11.2.4 | 3,5,3',5'-tetramethylbenzidine + H2O2 |
a myristic acid-dependent reaction, when deuterated myristic acid is used as a substrate to decrease hydroxylation activity, the rate of 3,5,3',5'-tetramethylbenzidine oxidation increases |
Bacillus subtilis |
? |
- |
? |
1.11.2.4 | fatty acid + H2O2 |
- |
Sphingomonas paucimobilis |
? |
- |
? |
1.11.2.4 | fatty acid + H2O2 |
- |
Bacillus subtilis |
? |
- |
? |
1.11.2.4 | lauric acid + H2O2 |
- |
Sphingomonas paucimobilis |
? |
- |
? |