EC Number   |
Storage Stability |
|---|
    2.8.4.1 | -20°C, 50 mM potassium PIPES buffer, pH 6.2, 15 mM MgCl2, 10 mM 2-mercaptoethanol |
| 2.8.4.1 | -20°C, stored under N2 atmosphere, 50 mM anaerobic Tris-HCl, pH 7.6, 150 mM NaCl, 1 mM Ti(III) citrate |
| 2.8.4.1 | -70°C, rapidly frozen, yellow precipitate, suspended in 100%-saturated ammonium sulfate, stored unter N2, remains active |
| 2.8.4.1 | -80°C, under N2 atmosphere, 50 mM PIPES, pH 7.2, 40% v/v glycerol, placed in H2 gas phase, stable for weeks |
| 2.8.4.1 | 0°C, enzyme preparation, 100% H2 |
| 2.8.4.1 | 4°C |
| 2.8.4.1 | 4°C, 11 h, fully active |
| 2.8.4.1 | 4°C, component C, 96% homogeneous, under N2 atmosphere, several months without any loss of activity in multicomponent assay |
| 2.8.4.1 | 4°C, pH 7.0, 4 h, 50% loss of activity of red1 form |
| 2.8.4.1 | 4°C, under N2 atmosphere, 50 mM potassium phosphate, pH 6.7, 50% decrease of specific acitivity within 12 hours |
