EC Number |
Storage Stability |
---|
2.7.1.60 | -70°C, no loss of activity observed for several months |
2.7.1.60 | 0°C, loses about 50% of its activity in 24 hours, stable for at least 1 week in presence of 0.01 M N-acylmannosamine |
2.7.1.60 | 4°C, enzyme can be stored without substantial loss of activity |
2.7.1.60 | 4°C, loses about 30% of its activity during 7 days of storage |
2.7.1.60 | 4°C, loses about 33% of its activity during 7 days of storage |
2.7.1.60 | 4°C, stable for several days |