EC Number |
Storage Stability |
---|
2.3.1.23 | -20°C, at least 2 weeks |
2.3.1.23 | -20°C, liposome-bound enzyme, at least 10 h |
2.3.1.23 | -20°C, multiple freeze-thawing cycles, 6 weeks, 20% loss of activity |
2.3.1.23 | -20°C, partially purified enzyme, several months |
2.3.1.23 | -20°C, purified enzyme, at least 3 weeks |
2.3.1.23 | -20°C, soluble enzyme, less than 10 h |
2.3.1.23 | -60°C, 2 months |
2.3.1.23 | -70°C, several weeks, no loss of activity |