EC Number |
Storage Stability |
---|
1.3.1.24 | -20°C, 50 mM potassium phosphate, pH 7.0, stable for at least eight months |
1.3.1.24 | -20°C, 8 weeks, 1-10 mg protein per ml, 5-25% loss of activity, partially purified enzyme |
1.3.1.24 | -20°C, several months -25°C, 1 month: no loss of activity, 2 months: 50% loss of activity |
1.3.1.24 | 0-4°C, 5 days |
1.3.1.24 | 0°C, 8 weeks, 1-10 mg protein per ml, 15-25% loss of activity |