EC Number |
Source Tissue |
Reference |
---|
3.2.1.99 | culture medium |
- |
-, 171762, 171763, 171764, 171765 |
3.2.1.99 | culture medium |
F-11 |
-, 171745, 171748 |
3.2.1.99 | culture medium |
IFO 3022 |
171746 |
3.2.1.99 | endocarp |
the mesocarp promotes the production of the enzyme (71%) when compared to the whole fruit (60.6%) and the other epicarp layers endocarp (26%) and kernel (28%). The mesocarp of Terminalia catappa is a potential and cost effective source for the production of alpha 1,5-L-endo-arabinase |
750846 |
3.2.1.99 | fruit |
the mesocarp promotes the production of the enzyme (71%) when compared to the whole fruit (60.6%) and the other epicarp layers endocarp (26%) and kernel (28%). The mesocarp of Terminalia catappa is a potential and cost effective source for the production of alpha 1,5-L-endo-arabinase |
750846 |
3.2.1.99 | kernel |
the mesocarp promotes the production of the enzyme (71%) when compared to the whole fruit (60.6%) and the other epicarp layers endocarp (26%) and kernel (28%). The mesocarp of Terminalia catappa is a potential and cost effective source for the production of alpha 1,5-L-endo-arabinase |
750846 |
3.2.1.99 | mesocarp |
the mesocarp promotes the production of the enzyme (71%) when compared to the whole fruit (60.6%) and the other epicarp layers endocarp (26%) and kernel (28%). The mesocarp of Terminalia catappa is a potential and cost effective source for the production of alpha 1,5-L-endo-arabinase |
750846 |