EC Number |
Source Tissue |
Reference |
---|
1.2.1.44 | callus |
- |
288231 |
1.2.1.44 | cambium |
cambium sap, mainly from cambial and young xylem cells |
288233 |
1.2.1.44 | cell culture |
- |
288230, 288232, 288233 |
1.2.1.44 | flower |
- |
-, 675132, 726178, 743161, 743848 |
1.2.1.44 | flower |
AtCCR1, not AtCCR 2, northern blot analysis |
288239 |
1.2.1.44 | flower |
very low enzyme expression |
742589 |
1.2.1.44 | fruit |
- |
758352 |
1.2.1.44 | fruit |
differential expression level of CCR between freshly harvested and stored fruits as well as between fruits stored under various storage conditions. A high VcCCR transcript level is detected in freshly harvested blueberry fruits and fruits stored at 24% CO2 + 18% O2, while VcCCR is expressed at low levels in blueberry fruits stored at 6% CO2 + 18% O2, 18% CO2 +18% O2 and cold storage |
743012 |
1.2.1.44 | fruit |
strong enzyme expression in turning and red ripe fruits. The CCR gene shows higher expression levels in varieties that produce fruits with soft tissue |
742589 |
1.2.1.44 | hypocotyl |
- |
288233 |