EC Number |
Natural Substrates |
---|
2.7.9.4 | amylopectin + ATP + H2O |
- |
2.7.9.4 | amylopectin + ATP + H2O |
essential step within starch metabolism. In Arabidopsis leaves starch turnover requires a close collaboration of alpha-glucan, water dikinase and phosphoglucan, water dikinase |
2.7.9.4 | amylopectin + ATP + H2O |
the endophytic fungus Piriformospora indica stimulates the expression of glucan-water dikinase Arabidopsis roots through a homeodomain transcription factor that binds to a conserved motif in the promoter |
2.7.9.4 | amylopectin + ATP + H2O |
the endophytic fungus Piriformospora indica stimulates the expression of glucan-water dikinase in Nicotiana tabacum roots through a homeodomain transcription factor that binds to a conserved motif in the promoter |
2.7.9.4 | amylopectin + ATP + H2O |
the enzyme is involved in the cold-induced development of freezing tolerance in Arabidopsis |
2.7.9.4 | ATP + alpha-glucan + H2O |
- |
2.7.9.4 | ATP + alpha-glucan + H2O |
activity required for pollen tube germination |
2.7.9.4 | ATP + alpha-glucan + H2O |
activity required for pollen tube germination in male tomato plants the impairment of which is linked to starch accumulation and reduction in level of soluble sugars |
2.7.9.4 | ATP + alpha-glucan + H2O |
exclusive phosphorylation of C-6 position, in vitro |
2.7.9.4 | ATP + alpha-glucan + H2O |
light-induced GWD phosphorylation and subsequent starch breakdown only in presence of sufficient amount of nitrogen to ensure utilisation of released carbohydrate |