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EC Number	General Stability	Reference
6.1.1.9	20-30% loss of activity after each cycle of freezing and thawing	538
6.1.1.9	bovine serum albumin protects from thermal inactivation	530
6.1.1.9	relatively unstable in the absence of a sulfhydryl-containing compound	531

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Release 2023.1 (January 2023)