EC Number |
General Stability |
Reference |
---|
2.4.1.18 | stable protein even at high concentrations of chaotropic agents |
721012 |
2.4.1.18 | the addition of glycerol further increases the thermostability of the enzyme |
756933 |
2.4.1.18 | the enzyme shows higher activity in sodium citrate buffer than sodium phosphate buffer at pH 6.0 and higher activity in sodium phosphate buffer than glycine buffer at pH 8.0 |
758278 |
2.4.1.18 | truncation of the C-terminal extension results in greater stability and solubility than the wild type, as well as a lower sensitivity to the presence of added metal ions |
755831 |
2.4.1.18 | unstable in diluted solutions |
636940 |
2.4.1.18 | urea, 2 M irreversible denaturation |
636939 |