Any feedback?
Please rate this page
(search_result.php)
(0/150)

BRENDA support

Refine search

Search General Stability

show results
Don't show organism specific information (fast!)
Search organism in taxonomic tree (slow, choose "exact" as search mode, e.g. "mammalia" for rat,human,monkey,...)
(Not possible to combine with the first option)
Refine your search

Search term:

Results 1 - 3 of 3
download as CSV
download all results as CSV
EC Number General Stability Reference
Show all pathways known for 1.3.1.32Display the word mapDisplay the reaction diagram Show all sequences 1.3.1.32addition of DTT significantly stabilized enzyme 390700
Show all pathways known for 1.3.1.32Display the word mapDisplay the reaction diagram Show all sequences 1.3.1.32enzyme is very unstable 390706
Show all pathways known for 1.3.1.32Display the word mapDisplay the reaction diagram Show all sequences 1.3.1.32highly unstable and prone to precipitation at a concentration of 1 mg/ml or more in 50 mM Tris-Cl (pH 8.0) containing 50 mM NaCl at ambient temperatures. The stability of MaR can be improved by the addition of glycerol (at 30% v/v concentration) or by increasing the NaCl concentration (up to 1 M) 724865
Results 1 - 3 of 3
download as CSV
download all results as CSV