EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.4.22.10 | Reducing agent | once the enzyme is activated by a reducing agent, the presence of the activator is no longer necessary for the catalytic activity | Streptococcus sp. |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.4.22.10 | iodoacetamide | - |
Streptococcus sp. | |
3.4.22.10 | iodoacetic acid | - |
Streptococcus sp. | |
3.4.22.10 | NEM | - |
Streptococcus sp. | |
3.4.22.10 | Sodium tetrathionate | - |
Streptococcus sp. |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.4.22.10 | 32000 | - |
ultracentrifugation | Streptococcus sp. |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.22.10 | Streptococcus sp. | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.22.10 | - |
Streptococcus sp. |
EC Number | Storage Stability | Organism |
---|---|---|
3.4.22.10 | stored under nitrogen, 0.01 mM EDTA, 3-5% loss of activity per week | Streptococcus sp. |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.22.10 | insulin + H2O | reduced carboxymethylated phenylalanine chain, one of the most rapidly hydrolyzed Phe-Tyr linkages is in the Phe-Phe-Tyr sequence | Streptococcus sp. | ? | - |
? | |
3.4.22.10 | Nalpha-benzyloxycarbonyl-Lys-Phe + H2O | - |
Streptococcus sp. | ? | - |
? | |
3.4.22.10 | Nalpha-benzyloxycarbonyl-Phe-Tyr + H2O | - |
Streptococcus sp. | ? | - |
? |