EC Number | Cloned (Comment) | Organism |
---|---|---|
1.16.3.4 | expression in Escherichia coli | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.16.3.4 | 0.0344 | - |
[Cu(I)(MeCN4)]PF6+ | pH 5, temperature not specified in the publication | Salmonella enterica subsp. enterica serovar Typhimurium | |
1.16.3.4 | 0.0526 | - |
Fe2+ | pH 5, temperature not specified in the publication | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.16.3.4 | periplasm | - |
Salmonella enterica subsp. enterica serovar Typhimurium | - |
- |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.16.3.4 | Salmonella enterica subsp. enterica serovar Typhimurium | Q8ZRS2 | - |
- |
1.16.3.4 | Salmonella enterica subsp. enterica serovar Typhimurium ATCC 700720 | Q8ZRS2 | - |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.16.3.4 | 4 Fe2+ + 4 H+ + O2 | reaction of EC 1.16.3.1 | Salmonella enterica subsp. enterica serovar Typhimurium | 4 Fe3+ + 2 H2 | - |
? | |
1.16.3.4 | 4 Fe2+ + 4 H+ + O2 | reaction of EC 1.16.3.1 | Salmonella enterica subsp. enterica serovar Typhimurium ATCC 700720 | 4 Fe3+ + 2 H2 | - |
? | |
1.16.3.4 | [Cu(I)(MeCN4)]PF6+ + 4 H+ + O2 | - |
Salmonella enterica subsp. enterica serovar Typhimurium | ? + 2 H2O | - |
? | |
1.16.3.4 | [Cu(I)(MeCN4)]PF6+ + 4 H+ + O2 | - |
Salmonella enterica subsp. enterica serovar Typhimurium ATCC 700720 | ? + 2 H2O | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.16.3.4 | CueO | - |
Salmonella enterica subsp. enterica serovar Typhimurium |
1.16.3.4 | CuiD | - |
Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.16.3.4 | 9.3 | - |
[Cu(I)(MeCN4)]PF6+ | pH 5, temperature not specified in the publication | Salmonella enterica subsp. enterica serovar Typhimurium | |
1.16.3.4 | 16.12 | - |
Fe2+ | pH 5, temperature not specified in the publication | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | General Information | Comment | Organism |
---|---|---|---|
1.16.3.4 | physiological function | Salmonella typhimurium CueO mutant is more sensitive to copper ions than wild-type. In a murine model of infection, the CueO mutant is significantly attenuated, although there is no significant difference in recovery from Peyer's patches and mesenteric lymph nodes. The intracellular survival of the CueO mutant in unprimed or gamma-interferon-primed murine macrophages is not statistically different from that of wild-type Salmonella typhimurium. The CueO mutant does not show greater sensitivity to hydrogen peroxide and its sensitivity to copper ions is not affected by siderophores | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.16.3.4 | 270 | - |
[Cu(I)(MeCN4)]PF6+ | pH 5, temperature not specified in the publication | Salmonella enterica subsp. enterica serovar Typhimurium | |
1.16.3.4 | 306.7 | - |
Fe2+ | pH 5, temperature not specified in the publication | Salmonella enterica subsp. enterica serovar Typhimurium |