EC Number | Cloned (Comment) | Organism |
---|---|---|
3.2.1.132 | expressed in Pichia pastoris GS115 cells | Aspergillus fumigatus |
EC Number | General Stability | Organism |
---|---|---|
3.2.1.132 | the enzyme retaines 70% activity after incubation with 10 M urea at room temperature for 30 min | Aspergillus fumigatus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.132 | Ag+ | 10 mM inhibits more than 50% of the enzyme activity | Aspergillus fumigatus | |
3.2.1.132 | Cu2+ | 10 mM inhibits more than 50% of the enzyme activity | Aspergillus fumigatus | |
3.2.1.132 | Fe3+ | strongly inhibited by 10 mM | Aspergillus fumigatus | |
3.2.1.132 | SDS | strongly inhibited by 0.1% (w/v) SDS | Aspergillus fumigatus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.132 | 28000 | - |
x * 28000, SDS-PAGE | Aspergillus fumigatus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.132 | chitosan + H2O | Aspergillus fumigatus | - |
chitosan oligosaccharides | - |
? | |
3.2.1.132 | chitosan + H2O | Aspergillus fumigatus Y2K | - |
chitosan oligosaccharides | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.132 | Aspergillus fumigatus | Q875I9 | synonym Aspergillus fumigatus | - |
3.2.1.132 | Aspergillus fumigatus Y2K | Q875I9 | synonym Aspergillus fumigatus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.132 | chitosan + H2O | - |
Aspergillus fumigatus | chitosan oligosaccharides | - |
? | |
3.2.1.132 | chitosan + H2O | - |
Aspergillus fumigatus Y2K | chitosan oligosaccharides | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.132 | ? | x * 28000, SDS-PAGE | Aspergillus fumigatus |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.132 | Csn | - |
Aspergillus fumigatus |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.132 | 55 | 65 | - |
Aspergillus fumigatus |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.132 | 45 | 75 | about 50% activity at 45°C, about 80% activity at 50°C, 100% activity from 55-65°C, about 80% activity at 70°C, about 50% activity at 75°C | Aspergillus fumigatus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.132 | 80 | 100 | the enzyme has half-lives of 2.5 h at 80°C, 1 h at 90°C and 32 min at 100°C. Almost full enzyme activity remains after 1 h at 80°C, 30 min at 90°C and 10 min at 100°C | Aspergillus fumigatus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.132 | 6.5 | - |
- |
Aspergillus fumigatus |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.132 | 4 | 7.5 | more than 50% activity between pH 4.0 and 7.5, more than 90% activity between pH 4.5 and 7.0 | Aspergillus fumigatus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.132 | 3.5 | 8 | the enzyme retains 100% activity after 1 h in the pH range 3.5-8.0 | Aspergillus fumigatus |