EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.1.99.28 | periplasm | - |
Zymomonas mobilis | - |
- |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.99.28 | D-glucose + D-fructose | Zymomonas mobilis | a variable pH from 7.8 to 6.4 and a constant temperature of about 47°C are the best conditions for achieving good conversion yields and productivities | D-glucono-1,5-lactone + D-sorbitol | - |
? | |
1.1.99.28 | D-glucose + D-fructose | Zymomonas mobilis ATCC 29191 | a variable pH from 7.8 to 6.4 and a constant temperature of about 47°C are the best conditions for achieving good conversion yields and productivities | D-glucono-1,5-lactone + D-sorbitol | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.99.28 | Zymomonas mobilis | - |
- |
- |
1.1.99.28 | Zymomonas mobilis ATCC 29191 | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.99.28 | D-glucose + D-fructose | a variable pH from 7.8 to 6.4 and a constant temperature of about 47°C are the best conditions for achieving good conversion yields and productivities | Zymomonas mobilis | D-glucono-1,5-lactone + D-sorbitol | - |
? | |
1.1.99.28 | D-glucose + D-fructose | a variable pH from 7.8 to 6.4 and a constant temperature of about 47°C are the best conditions for achieving good conversion yields and productivities | Zymomonas mobilis ATCC 29191 | D-glucono-1,5-lactone + D-sorbitol | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.1.99.28 | GFOR | - |
Zymomonas mobilis |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.99.28 | 47 | 50 | higher enzymatic activities in immobilized permeabilized cells are obtained at 47 and 50°C which are 80% higher than at 39°C, respectively | Zymomonas mobilis |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.99.28 | 44 | 52 | an increase of approximately 35% in the enzymatic activity in immobilized permeabilized cells is observed between 44 and 52°C | Zymomonas mobilis |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.99.28 | 50 | - |
the enzymatic activity in non-immobilized permeabilized cells is almost completely depleted at 50°C | Zymomonas mobilis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.99.28 | 7.8 | 8.2 | higher enzymatic activities in immobilized permeabilized cells are obtained at pH 7.8 and 8.2 which are 80% higher than at pH 6.4 | Zymomonas mobilis |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.1.99.28 | 7.7 | 8.7 | - |
Zymomonas mobilis |