| EC Number | Activating Compound | Comment | Organism | Structure |
|---|---|---|---|---|
| 3.4.21.107 | DKVLVVWAGQQ | MalS-derived peptide sequence | Escherichia coli | |
| 3.4.21.107 | DNRNGNVYDF | - |
Escherichia coli | |
| 3.4.21.107 | DNRNGNVYFF | thermodynamic binding affinities of the peptide | Escherichia coli | |
| 3.4.21.107 | DNRNGNVYGF | - |
Escherichia coli | |
| 3.4.21.107 | DNRNGNVYIF | - |
Escherichia coli | |
| 3.4.21.107 | DNRNGNVYKF | - |
Escherichia coli | |
| 3.4.21.107 | DNRNGNVYLF | thermodynamic binding affinities of the peptide | Escherichia coli | |
| 3.4.21.107 | DNRNGNVYQF | - |
Escherichia coli | |
| 3.4.21.107 | DNRNGNVYSF | - |
Escherichia coli | |
| 3.4.21.107 | DNRNGNVYWF | - |
Escherichia coli | |
| 3.4.21.107 | DNRNGNVYYF | - |
Escherichia coli | |
| 3.4.21.107 | IVALGLVYQF | OmpC-derived peptide sequence | Escherichia coli | |
| 3.4.21.107 | additional information | allosteric activation of DegP by stress signals during bacterial protein quality control, DegP activation is based on an interaction of the activating peptide with PDZ domains | Escherichia coli | |
| 3.4.21.107 | YTMKAAGLGK | PhoA-derived peptide sequence | Escherichia coli | |
| 3.4.21.108 | casein | 2.5fold activation | Bacteria | |
| 3.4.21.108 | DKVLVVWAGQQ | full-length denatured alpha-amylase, as well as alpha-amylase fragments and the C-terminus of alpha-amylase, amplify DegP proteolysis | Bacteria | |
| 3.4.21.108 | DNRNGNVYDF | - |
Bacteria | |
| 3.4.21.108 | DNRNGNVYFF | 2.5fold activation | Bacteria | |
| 3.4.21.108 | DNRNGNVYGF | - |
Bacteria | |
| 3.4.21.108 | DNRNGNVYIF | - |
Bacteria | |
| 3.4.21.108 | DNRNGNVYKF | - |
Bacteria | |
| 3.4.21.108 | DNRNGNVYLF | - |
Bacteria | |
| 3.4.21.108 | DNRNGNVYQF | 1.5fold activation | Bacteria | |
| 3.4.21.108 | DNRNGNVYSF | - |
Bacteria | |
| 3.4.21.108 | DNRNGNVYWF | 2fold activation | Bacteria | |
| 3.4.21.108 | DNRNGNVYYF | - |
Bacteria | |
| 3.4.21.108 | IVALGLVYQF | outer membrane porin C, 3fold activation | Bacteria | |
| 3.4.21.108 | YTMKAAGLGK | alkaline phosphatase A | Bacteria |
| EC Number | Application | Comment | Organism |
|---|---|---|---|
| 3.4.21.108 | additional information | the bacterial protein quality control factor DegP is allosterically regulated by model peptides mimicking cellular stress signals. Strategy for the development of antimicrobials | Bacteria |
| EC Number | Protein Variants | Comment | Organism |
|---|---|---|---|
| 3.4.21.108 | R262A | completely abolishes proteolytic activation | Bacteria |
| 3.4.21.108 | V328S | completely abolishes proteolytic activation | Bacteria |
| EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.4.21.107 | additional information | Escherichia coli | allosteric activation of DegP by stress signals during bacterial protein quality control, regulation mechanism, pathway scheme, overview | ? | - |
? |
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.4.21.107 | Escherichia coli | - |
- |
- |
| 3.4.21.108 | Bacteria | - |
- |
- |
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.4.21.107 | additional information | allosteric activation of DegP by stress signals during bacterial protein quality control, regulation mechanism, pathway scheme, overview | Escherichia coli | ? | - |
? | |
| 3.4.21.108 | additional information | no cleavage of STDGGV-para-nitroaniline and SKAKGGEEPLPEGV-para-nitroaniline | Bacteria | ? | - |
? | |
| 3.4.21.108 | SPMFKGV-p-nitroanilide + H2O | - |
Bacteria | ? | - |
? |
| EC Number | Synonyms | Comment | Organism |
|---|---|---|---|
| 3.4.21.107 | bacterial PQC factor | - |
Escherichia coli |
| 3.4.21.107 | DegP | - |
Escherichia coli |
| 3.4.21.107 | HtrA protease | - |
Escherichia coli |
| 3.4.21.108 | DegP | - |
Bacteria |
| 3.4.21.108 | HtrA protease | - |
Bacteria |
| EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 3.4.21.108 | 0.56 | - |
SPMFKGV-para-nitroaniline | - |
Bacteria |
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.4.21.107 | 8 | - |
activation assay at | Escherichia coli |