EC Number | Cloned (Comment) | Organism |
---|---|---|
2.3.1.5 | expression in Escherichia coli | Homo sapiens |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.3.1.5 | iodoacetamide | - |
Citrobacter koseri | |
2.3.1.5 | iodoacetamide | - |
Pseudomonas aeruginosa | |
2.3.1.5 | iodoacetamide | strain YG1024 | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.3.1.5 | additional information | - |
additional information | not detectable: 4-aminosalicylic-acid, pH 7.4, 37°C | Morganella morganii | |
2.3.1.5 | additional information | - |
additional information | not detectable: 5-aminosalicylic acid | Serratia marcescens | |
2.3.1.5 | additional information | - |
additional information | not detectable: 5-aminosalicylic acid | Bacteroides sp. | |
2.3.1.5 | additional information | - |
additional information | not detectable: 5-aminosalicylic acid | Klebsiella pneumoniae subsp. rhinoscleromatis | |
2.3.1.5 | additional information | - |
additional information | not detectable: p-aminobenzoic acid | Citrobacter amalonaticus | |
2.3.1.5 | 0.0067 | - |
5-aminosalicylic acid | isoform NAT 1, pH 7.4, 37°C | Homo sapiens | |
2.3.1.5 | 0.026 | - |
5-aminosalicylic acid | pH 7.4, 37°C | Pseudomonas aeruginosa | |
2.3.1.5 | 0.044 | - |
2-Aminofluorene | pH 7.4, 37°C | Pseudomonas aeruginosa | |
2.3.1.5 | 0.059 | - |
sulfamethazine | strain 54.8, pH 7.4, 37°C | Escherichia coli | |
2.3.1.5 | 0.061 | - |
5-aminosalicylic acid | pH 7.4, 37°C | Citrobacter farmeri | |
2.3.1.5 | 0.064 | - |
2-Aminofluorene | pH 7.4, 37°C | Citrobacter farmeri | |
2.3.1.5 | 0.07 | - |
sulfamethazine | pH 7.4, 37°C | Citrobacter farmeri | |
2.3.1.5 | 0.079 | - |
2-Aminofluorene | pH 7.4, 37°C | Serratia marcescens | |
2.3.1.5 | 0.082 | - |
2-Aminofluorene | pH 7.4, 37°C | Citrobacter amalonaticus | |
2.3.1.5 | 0.096 | - |
2-Aminofluorene | pH 7.4, 37°C | Citrobacter koseri | |
2.3.1.5 | 0.106 | - |
2-Aminofluorene | pH 7.4, 37°C | Helicobacter pylori | |
2.3.1.5 | 0.112 | - |
5-aminosalicylic acid | pH 7.4, 37°C | Citrobacter amalonaticus | |
2.3.1.5 | 0.115 | - |
sulfamethazine | pH 7.4, 37°C | Citrobacter koseri | |
2.3.1.5 | 0.117 | - |
2-Aminofluorene | pH 7.4, 37°C | Morganella morganii | |
2.3.1.5 | 0.117 | - |
5-aminosalicylic acid | strain 54.8, pH 7.4, 37°C | Escherichia coli | |
2.3.1.5 | 0.121 | - |
sulfamethazine | strain K-12, pH 7.4, 37°C | Escherichia coli | |
2.3.1.5 | 0.127 | - |
2-Aminofluorene | strain 54.8, pH 7.4, 37°C | Escherichia coli | |
2.3.1.5 | 0.141 | - |
2-Aminofluorene | pH 7.4, 37°C | Klebsiella pneumoniae subsp. rhinoscleromatis | |
2.3.1.5 | 0.146 | - |
sulfamethazine | pH 7.4, 37°C | Klebsiella pneumoniae subsp. rhinoscleromatis | |
2.3.1.5 | 0.158 | - |
2-Aminofluorene | pH 7.4, 37°C | Klebsiella oxytoca | |
2.3.1.5 | 0.158 | - |
5-aminosalicylic acid | pH 7.4, 37°C | Citrobacter freundii | |
2.3.1.5 | 0.165 | - |
2-Aminofluorene | pH 7.4, 37°C | Citrobacter freundii | |
2.3.1.5 | 0.184 | - |
5-aminosalicylic acid | isoform NAT 2, pH 7.4, 37°C | Homo sapiens | |
2.3.1.5 | 0.205 | - |
2-Aminofluorene | strain K-12, pH 7.4, 37°C | Escherichia coli | |
2.3.1.5 | 0.208 | - |
5-aminosalicylic acid | strain 60.62, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.5 | 0.21 | - |
5-aminosalicylic acid | pH 7.4, 37°C | Citrobacter koseri | |
2.3.1.5 | 0.258 | - |
4-aminosalicylic acid | pH 7.4, 37°C | Pseudomonas aeruginosa | |
2.3.1.5 | 0.283 | - |
p-Aminobenzoic acid | strain 60.62, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.5 | 0.311 | - |
2-Aminofluorene | strain 60.62, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.5 | 0.347 | - |
5-aminosalicylic acid | pH 7.4, 37°C | Klebsiella oxytoca | |
2.3.1.5 | 0.365 | - |
2-Aminofluorene | strain YG1024, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.5 | 0.397 | - |
2-Aminofluorene | strain TA98, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.5 | 0.404 | - |
2-Aminofluorene | strain TA1538, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.5 | 0.55 | - |
sulfamethazine | pH 7.4, 37°C | Serratia marcescens | |
2.3.1.5 | 0.86 | - |
4-aminosalicylic acid | pH 7.4, 37°C | Citrobacter koseri | |
2.3.1.5 | 0.87 | - |
p-Aminobenzoic acid | pH 7.4, 37°C | Bacteroides sp. | |
2.3.1.5 | 1.16 | - |
4-aminosalicylic acid | strain K-12, pH 7.4, 37°C | Escherichia coli | |
2.3.1.5 | 1.2 | - |
p-Aminobenzoic acid | pH 7.4, 37°C | Pseudomonas aeruginosa | |
2.3.1.5 | 1.24 | - |
4-aminosalicylic acid | strain 54.8, pH 7.4, 37°C | Escherichia coli | |
2.3.1.5 | 1.79 | - |
4-aminosalicylic acid | pH 7.4, 37°C | Citrobacter farmeri | |
2.3.1.5 | 2.2 | - |
4-aminosalicylic acid | pH 7.4, 37°C | Citrobacter freundii | |
2.3.1.5 | 51.6 | - |
p-Aminobenzoic acid | strain YG1024, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.3.1.5 | Achromobacter xylosoxidans | - |
- |
- |
2.3.1.5 | Achromobacter xylosoxidans 71.32 | - |
- |
- |
2.3.1.5 | Aeromonas hydrophila | - |
- |
- |
2.3.1.5 | Aeromonas hydrophila 76.14 | - |
- |
- |
2.3.1.5 | Bacteroides sp. | - |
- |
- |
2.3.1.5 | Bacteroides sp. 100 | - |
- |
- |
2.3.1.5 | Citrobacter amalonaticus | - |
- |
- |
2.3.1.5 | Citrobacter amalonaticus 82.89 | - |
- |
- |
2.3.1.5 | Citrobacter farmeri | - |
- |
- |
2.3.1.5 | Citrobacter farmeri 104553 | - |
- |
- |
2.3.1.5 | Citrobacter freundii | - |
- |
- |
2.3.1.5 | Citrobacter freundii 57.32 | - |
- |
- |
2.3.1.5 | Citrobacter koseri | - |
- |
- |
2.3.1.5 | Citrobacter koseri 82.94 | - |
- |
- |
2.3.1.5 | Escherichia coli | - |
- |
- |
2.3.1.5 | Escherichia coli 54.8 | - |
- |
- |
2.3.1.5 | Escherichia coli K-12 MG1655 | - |
- |
- |
2.3.1.5 | Helicobacter pylori | - |
- |
- |
2.3.1.5 | Helicobacter pylori 43579 | - |
- |
- |
2.3.1.5 | Homo sapiens | P11245 | isoform NAT 2 | - |
2.3.1.5 | Homo sapiens | P18440 | isoform NAT 1 | - |
2.3.1.5 | Klebsiella oxytoca | - |
- |
- |
2.3.1.5 | Klebsiella oxytoca 103434 | - |
- |
- |
2.3.1.5 | Klebsiella pneumoniae | - |
- |
- |
2.3.1.5 | Klebsiella pneumoniae 82.91 | - |
- |
- |
2.3.1.5 | Klebsiella pneumoniae subsp. ozaenae | - |
- |
- |
2.3.1.5 | Klebsiella pneumoniae subsp. ozaenae 52.211 | - |
- |
- |
2.3.1.5 | Klebsiella pneumoniae subsp. rhinoscleromatis | - |
- |
- |
2.3.1.5 | Klebsiella pneumoniae subsp. rhinoscleromatis 52.210 | - |
- |
- |
2.3.1.5 | Morganella morganii | - |
- |
- |
2.3.1.5 | Morganella morganii A.231 | - |
- |
- |
2.3.1.5 | Pasteurella multocida | - |
- |
- |
2.3.1.5 | Pasteurella multocida 103286 | - |
- |
- |
2.3.1.5 | Plesiomonas shigelloides | - |
- |
- |
2.3.1.5 | Plesiomonas shigelloides 63.5 | - |
- |
- |
2.3.1.5 | Proteus vulgaris | - |
- |
- |
2.3.1.5 | Proteus vulgaris 58.60 | - |
- |
- |
2.3.1.5 | Providencia alcalifaciens | - |
- |
- |
2.3.1.5 | Providencia alcalifaciens 82.90 | - |
- |
- |
2.3.1.5 | Pseudomonas aeruginosa | - |
- |
- |
2.3.1.5 | Pseudomonas aeruginosa 100720 | - |
- |
- |
2.3.1.5 | Salmonella enterica subsp. enterica serovar Typhimurium | - |
strain YG1024, strain TA98 1,8/DNP, strain TA1538, strain TA98, strain 60.62 | - |
2.3.1.5 | Serratia marcescens | - |
- |
- |
2.3.1.5 | Serratia marcescens 103235 | - |
- |
- |
2.3.1.5 | Shigella flexneri | - |
- |
- |
2.3.1.5 | Shigella flexneri 82.48 | - |
- |
- |
2.3.1.5 | Vibrio cholerae serotype O1 | - |
- |
- |
2.3.1.5 | Vibrio cholerae serotype O1 54.315 | - |
- |
- |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.3.1.5 | additional information | - |
activity below 0.000000001 2-aminofluorene, 4-aminosalicylic acid, 5-aminosalicylic acid, procainamide, p-aminobenzoic acid, sulfamethazine, pH 7.4, 37°C | Proteus vulgaris |
2.3.1.5 | additional information | - |
activity below 0.000000001 2-aminofluorene, 4-aminosalicylic acid, 5-aminosalicylic acid, procainamide, p-aminobenzoic acid, sulfamethazine, pH 7.4, 37°C | Achromobacter xylosoxidans |
2.3.1.5 | additional information | - |
activity below 0.000000001 2-aminofluorene, 4-aminosalicylic acid, 5-aminosalicylic acid, procainamide, p-aminobenzoic acid, sulfamethazine, pH 7.4, 37°C | Providencia alcalifaciens |
2.3.1.5 | additional information | - |
activity below 0.000000001 2-aminofluorene, 4-aminosalicylic acid, 5-aminosalicylic acid, procainamide, sulfamethazine, pH 7.4, 37°C | Aeromonas hydrophila |
2.3.1.5 | additional information | - |
activity below 0.000000001 2-aminofluorene, 4-aminosalicylic acid, procainamide, sulfamethazine, pH 7.4, 37°C | Bacteroides sp. |
2.3.1.5 | additional information | - |
activity below 0.000000001 2-aminofluorene, 5-aminosalicylic acid, 4-aminosalicylic acid, p-aminobenzoic acid, activity below 0.000000006 procainamide, pH 7.4, 37°C | Shigella flexneri |
2.3.1.5 | additional information | - |
activity below 0.000000001 2-aminofluorene, not detectable 4-aminosalicylic acid, 5-aminosalicylic acid, procainamide, p-aminobenzoic acid, sulfamethazine, pH 7.4, 37°C | Pasteurella multocida |
2.3.1.5 | additional information | - |
activity below 0.000000001 4-aminosalicylic acid, procainamide, p-aminobenzoic acid, pH 7.4, 37°C | Serratia marcescens |
2.3.1.5 | additional information | - |
activity below 0.000000001 4-aminosalicylic acid, procainamide, p-aminobenzoic acid, pH 7.4, 37°C | Klebsiella oxytoca |
2.3.1.5 | additional information | - |
activity below 0.000000001 4-aminosalicylic acid, sulfamethazine, pH 7.4, 37°C | Citrobacter amalonaticus |
2.3.1.5 | additional information | - |
activity below 0.000000001 5-aminosalicylic acid, 4-aminosalicylic acid, p-aminobenzoic acid, procainamide, pH 7.4, 37°C | Klebsiella pneumoniae |
2.3.1.5 | additional information | - |
activity below 0.000000001 5-aminosalicylic acid, procainamide, p-aminobenzoic acid, sulfamethazine, pH 7.4, 37°C | Morganella morganii |
2.3.1.5 | additional information | - |
activity below 0.000000001 5-aminosalicylic acid, procainamide, p-aminobenzoic acid, sulfamethazine, pH 7.4, 37°C | Vibrio cholerae serotype O1 |
2.3.1.5 | additional information | - |
activity below 0.000000001 p-aminobenzoic acid, procainamide, activity below 0.000000002 sulfamethazine, pH 7.4, 37°C | Citrobacter freundii |
2.3.1.5 | additional information | - |
activity below 0.000000001 procainamide, p-aminobenzoic acid, pH 7.4, 37°C | Citrobacter koseri |
2.3.1.5 | additional information | - |
activity below 0.000000001 procainamide, p-aminobenzoic acid, pH 7.4, 37°C | Citrobacter farmeri |
2.3.1.5 | additional information | - |
activity below 0.000000001 procainamide, sulfamethazine, pH 7.4, 37°C | Pseudomonas aeruginosa |
2.3.1.5 | additional information | - |
activity below 0.000000001 strain 60.62, 4-aminosalicylic acid, sulfamethazine, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | additional information | - |
activity below 0.000000001 strain Ta1538, 4-aminosalicylic acid, p-aminobenzoic acid, sulfamethazine, procainamide, pH 7.4, 37°C, not detectable: 5-aminosalicylic acid | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | additional information | - |
activity below 0.000000001 strain Ta1538, 4-aminosalicylic acid, sulfamethazine, procainamide, below 0.000000002 p-aminobenzoic acid, pH 7.4, 37°C, not detectable: 5-aminosalicylic acid | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | additional information | - |
activity below 0.000000001 strain TA98 1,8/DNP, 2-aminofluorene, 5-aminosalicylic acid, 4-aminosalicylic acid, p-aminobenzoic acid, sulfamethazine, procainamide, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | additional information | - |
activity below 0.000000001 strain YG1024, 4-aminosalicylic acid, procainamide, sulfamethazine, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | additional information | - |
activity below 0.000000002 4-aminosalicylic acid, p-aminobenzoic acid, procainamide, sulfamethazine, not detectable 5-aminosalicylic acid, pH 7.4, 37°C | Klebsiella pneumoniae subsp. rhinoscleromatis |
2.3.1.5 | additional information | - |
activity below 0.000000002 5-aminosalicylic acid, activity below 0.000000001 2-aminofluorene, 4-aminosalicylic acid, sulfamethazine, p-aminobenzoic acid, pH 7.4, 37°C | Plesiomonas shigelloides |
2.3.1.5 | additional information | - |
activity below 0.000000002 5-aminosalicylic acid, activity below 0.000000001 4-aminosalicylic acid, procainamide, p-aminobenzoic acid, sulfamethazine, pH 7.4, 37°C | Helicobacter pylori |
2.3.1.5 | additional information | - |
below 0.000000001 5-aminosalicylic acid, procainamide, p-aminobenzoic acid, strain K-12, pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | additional information | - |
below 0.000000003 sulfamethazine, below 0.000000001 procainamide, p-aminobenzoic acid, strain 54.8 pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | additional information | - |
not detectable 5-aminosalicylic acid, 4-aminosalicylic acid, p-aminobenzoic acid, procainamide, sulfamethazine, pH 7.4, 37°C | Klebsiella pneumoniae subsp. ozaenae |
2.3.1.5 | additional information | - |
Vmax 0.00000298, isoform NAT 2, 5-aminosalicylic acid, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | additional information | - |
Vmax 0.001715, isoform NAT 1, 5-aminosalicylic acid, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.000000001 | - |
2-aminofluorene, pH 7.4, 37°C | Vibrio cholerae serotype O1 |
2.3.1.5 | 0.000000001 | - |
strain K-12, sulfamethazine, pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | 0.000000001 | - |
sulfamethazine, pH 7.4, 37°C | Klebsiella oxytoca |
2.3.1.5 | 0.000000002 | - |
2-aminofluorene, pH 7.4, 37°C | Morganella morganii |
2.3.1.5 | 0.000000002 | - |
isoform NAT 2, p-aminobenzoic acid, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.000000002 | - |
p-aminobenzoic acid, pH 7.4, 37°C | Aeromonas hydrophila |
2.3.1.5 | 0.000000002 | - |
sulfamethazine, pH 7.4, 37°C | Serratia marcescens |
2.3.1.5 | 0.000000002 | - |
sulfamethazine, pH 7.4, 37°C | Citrobacter farmeri |
2.3.1.5 | 0.000000003 | - |
sulfamethazine, pH 7.4, 37°C | Citrobacter koseri |
2.3.1.5 | 0.000000003 | - |
sulfamethazine, pH 7.4, 37°C | Shigella flexneri |
2.3.1.5 | 0.000000004 | - |
2-aminofluorene, pH 7.4, 37°C | Serratia marcescens |
2.3.1.5 | 0.000000004 | - |
procainamide, pH 7.4, 37°C | Citrobacter amalonaticus |
2.3.1.5 | 0.000000004 | - |
strain 54.8, 4-aminosalicylic acid, pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | 0.000000005 | - |
4-aminosalicylic acid, pH 7.4, 37°C | Citrobacter freundii |
2.3.1.5 | 0.000000005 | - |
4-aminosalicylic acid, pH 7.4, 37°C | Vibrio cholerae serotype O1 |
2.3.1.5 | 0.000000005 | - |
p-aminobenzoic acid, pH 7.4, 37°C | Citrobacter amalonaticus |
2.3.1.5 | 0.000000005 | - |
strain 60.62, p-aminobenzoic acid, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.000000006 | - |
4-aminosalicylic acid, pH 7.4, 37°C | Citrobacter farmeri |
2.3.1.5 | 0.000000006 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Serratia marcescens |
2.3.1.5 | 0.000000006 | - |
procainamide, pH 7.4, 37°C | Plesiomonas shigelloides |
2.3.1.5 | 0.000000006 | - |
sulfamethazine, pH 7.4, 37°C | Klebsiella pneumoniae |
2.3.1.5 | 0.000000006 | - |
sulfamethazine, pH 7.4, 37°C | Klebsiella pneumoniae subsp. rhinoscleromatis |
2.3.1.5 | 0.000000007 | - |
2-aminofluorene, pH 7.4, 37°C | Klebsiella pneumoniae subsp. ozaenae |
2.3.1.5 | 0.000000008 | - |
4-aminosalicylic acid, pH 7.4, 37°C | Citrobacter koseri |
2.3.1.5 | 0.00000001 | - |
2-aminofluorene, pH 7.4, 37°C | Helicobacter pylori |
2.3.1.5 | 0.00000001 | - |
strain K-12, 4-aminosalicylic acid, pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | 0.000000014 | - |
strain YG1024, p-aminobenzoic acid, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.00000002 | - |
4-aminosalicylic acid, pH 7.4, 37°C | Morganella morganii |
2.3.1.5 | 0.00000002 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Bacteroides sp. |
2.3.1.5 | 0.00000002 | - |
strain K-12, 2-aminofluorene, pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | 0.00000004 | - |
strain TA1538, 2-aminofluorene, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.00000005 | - |
p-aminobenzoic acid, pH 7.4, 37°C | Bacteroides sp. |
2.3.1.5 | 0.00000005 | - |
strain 54.8, 2-aminofluorene, pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | 0.00000006 | - |
isoform NAT 2, procainamide, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.00000006 | - |
strain 60.62, 2-aminofluorene, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.00000006 | - |
strain TA98, 2-aminofluorene, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.000000075 | - |
isoform NAT 2, 4-aminosalicylic acid, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.00000009 | - |
2-aminofluorene, pH 7.4, 37°C | Citrobacter amalonaticus |
2.3.1.5 | 0.00000009 | - |
strain 54.8, 5-aminosalicylic acid, pH 7.4, 37°C | Escherichia coli |
2.3.1.5 | 0.0000001 | - |
2-aminofluorene, pH 7.4, 37°C | Citrobacter farmeri |
2.3.1.5 | 0.0000001 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Citrobacter amalonaticus |
2.3.1.5 | 0.00000014 | - |
2-aminofluorene, pH 7.4, 37°C | Citrobacter freundii |
2.3.1.5 | 0.00000014 | - |
p-aminobenzoic acid, pH 7.4, 37°C | Pseudomonas aeruginosa |
2.3.1.5 | 0.00000015 | - |
2-aminofluorene, pH 7.4, 37°C | Klebsiella pneumoniae subsp. rhinoscleromatis |
2.3.1.5 | 0.00000016 | - |
2-aminofluorene, pH 7.4, 37°C | Klebsiella oxytoca |
2.3.1.5 | 0.00000016 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Citrobacter freundii |
2.3.1.5 | 0.00000027 | - |
4-aminosalicylic acid, pH 7.4, 37°C | Pseudomonas aeruginosa |
2.3.1.5 | 0.00000027 | - |
strain 60.62, 5-aminosalicylic acid, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.00000032 | - |
2-aminofluorene, pH 7.4, 37°C | Citrobacter koseri |
2.3.1.5 | 0.00000033 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Citrobacter farmeri |
2.3.1.5 | 0.00000059 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Citrobacter koseri |
2.3.1.5 | 0.00000061 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Klebsiella oxytoca |
2.3.1.5 | 0.00000099 | - |
isoform NAT 2, 2-aminofluorene, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.00000106 | - |
2-aminofluorene, pH 7.4, 37°C | Pseudomonas aeruginosa |
2.3.1.5 | 0.00000189 | - |
isoform NAT 2, 5-aminosalicylic acid, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.0000022 | - |
5-aminosalicylic acid, pH 7.4, 37°C | Pseudomonas aeruginosa |
2.3.1.5 | 0.00000241 | - |
isoform NAT 2, sulfamethazine, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.00000568 | - |
isoform NAT 1, procainamide, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.0000083 | - |
isoform NAT 1, sulfamethazine, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.0000208 | - |
strain YG1024, 5-aminosalicylic acid, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.0000275 | - |
strain YG1024, 2-aminofluorene, pH 7.4, 37°C | Salmonella enterica subsp. enterica serovar Typhimurium |
2.3.1.5 | 0.00052 | - |
isoform NAT 1, 2-aminofluorene, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.00058 | - |
isoform NAT 1, p-aminobenzoic acid, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.00109 | - |
isoform NAT 1, 4-aminosalicylic acid, pH 7.4, 37°C | Homo sapiens |
2.3.1.5 | 0.00117 | - |
isoform NAT 1, 5-aminosalicylic acid, pH 7.4, 37°C | Homo sapiens |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Salmonella enterica subsp. enterica serovar Typhimurium | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Escherichia coli | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Pseudomonas aeruginosa | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Serratia marcescens | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Proteus vulgaris | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella pneumoniae | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Helicobacter pylori | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Aeromonas hydrophila | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter freundii | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Morganella morganii | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter koseri | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Bacteroides sp. | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter amalonaticus | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Vibrio cholerae serotype O1 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Achromobacter xylosoxidans | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella oxytoca | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Plesiomonas shigelloides | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella pneumoniae subsp. ozaenae | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Shigella flexneri | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Pasteurella multocida | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Homo sapiens | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter farmeri | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella pneumoniae subsp. rhinoscleromatis | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Providencia alcalifaciens | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Escherichia coli 54.8 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Aeromonas hydrophila 76.14 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella pneumoniae subsp. rhinoscleromatis 52.210 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter amalonaticus 82.89 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter freundii 57.32 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Bacteroides sp. 100 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Escherichia coli K-12 MG1655 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Providencia alcalifaciens 82.90 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella pneumoniae subsp. ozaenae 52.211 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella pneumoniae 82.91 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Helicobacter pylori 43579 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Pseudomonas aeruginosa 100720 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Plesiomonas shigelloides 63.5 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Morganella morganii A.231 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Pasteurella multocida 103286 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Klebsiella oxytoca 103434 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Shigella flexneri 82.48 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter koseri 82.94 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Citrobacter farmeri 104553 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Serratia marcescens 103235 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Proteus vulgaris 58.60 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Achromobacter xylosoxidans 71.32 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 2-aminofluorene | - |
Vibrio cholerae serotype O1 54.315 | CoA + N-acetyl-2-aminofluorene | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Salmonella enterica subsp. enterica serovar Typhimurium | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Escherichia coli | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Pseudomonas aeruginosa | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Serratia marcescens | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Proteus vulgaris | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella pneumoniae | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Helicobacter pylori | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Aeromonas hydrophila | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter freundii | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Morganella morganii | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter koseri | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Bacteroides sp. | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter amalonaticus | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Vibrio cholerae serotype O1 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Achromobacter xylosoxidans | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella oxytoca | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Plesiomonas shigelloides | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. ozaenae | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Shigella flexneri | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Pasteurella multocida | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Homo sapiens | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter farmeri | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. rhinoscleromatis | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Providencia alcalifaciens | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Escherichia coli 54.8 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Aeromonas hydrophila 76.14 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. rhinoscleromatis 52.210 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter amalonaticus 82.89 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter freundii 57.32 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Bacteroides sp. 100 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Escherichia coli K-12 MG1655 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Providencia alcalifaciens 82.90 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. ozaenae 52.211 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella pneumoniae 82.91 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Helicobacter pylori 43579 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Pseudomonas aeruginosa 100720 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Plesiomonas shigelloides 63.5 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Morganella morganii A.231 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Pasteurella multocida 103286 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Klebsiella oxytoca 103434 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Shigella flexneri 82.48 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter koseri 82.94 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Citrobacter farmeri 104553 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Serratia marcescens 103235 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Proteus vulgaris 58.60 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Achromobacter xylosoxidans 71.32 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 4-aminosalicylic acid | - |
Vibrio cholerae serotype O1 54.315 | CoA + N-acetyl-4-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Salmonella enterica subsp. enterica serovar Typhimurium | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Escherichia coli | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Pseudomonas aeruginosa | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Serratia marcescens | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Proteus vulgaris | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella pneumoniae | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Helicobacter pylori | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Aeromonas hydrophila | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter freundii | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Morganella morganii | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter koseri | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Bacteroides sp. | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter amalonaticus | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Vibrio cholerae serotype O1 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Achromobacter xylosoxidans | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella oxytoca | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Plesiomonas shigelloides | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. ozaenae | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Shigella flexneri | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Pasteurella multocida | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Homo sapiens | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter farmeri | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. rhinoscleromatis | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Providencia alcalifaciens | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Escherichia coli 54.8 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Aeromonas hydrophila 76.14 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. rhinoscleromatis 52.210 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter amalonaticus 82.89 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter freundii 57.32 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Bacteroides sp. 100 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Escherichia coli K-12 MG1655 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Providencia alcalifaciens 82.90 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella pneumoniae subsp. ozaenae 52.211 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella pneumoniae 82.91 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Helicobacter pylori 43579 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Pseudomonas aeruginosa 100720 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Plesiomonas shigelloides 63.5 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Morganella morganii A.231 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Pasteurella multocida 103286 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Klebsiella oxytoca 103434 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Shigella flexneri 82.48 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter koseri 82.94 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Citrobacter farmeri 104553 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Serratia marcescens 103235 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Proteus vulgaris 58.60 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Achromobacter xylosoxidans 71.32 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + 5-aminosalicylic acid | - |
Vibrio cholerae serotype O1 54.315 | CoA + N-acetyl-5-aminosalicylic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Salmonella enterica subsp. enterica serovar Typhimurium | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Escherichia coli | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Pseudomonas aeruginosa | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Serratia marcescens | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Proteus vulgaris | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella pneumoniae | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Helicobacter pylori | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Aeromonas hydrophila | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter freundii | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Morganella morganii | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter koseri | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Bacteroides sp. | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter amalonaticus | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Vibrio cholerae serotype O1 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Achromobacter xylosoxidans | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella oxytoca | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Plesiomonas shigelloides | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella pneumoniae subsp. ozaenae | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Shigella flexneri | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Pasteurella multocida | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Homo sapiens | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter farmeri | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella pneumoniae subsp. rhinoscleromatis | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Providencia alcalifaciens | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Escherichia coli 54.8 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Aeromonas hydrophila 76.14 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella pneumoniae subsp. rhinoscleromatis 52.210 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter amalonaticus 82.89 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter freundii 57.32 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Bacteroides sp. 100 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Escherichia coli K-12 MG1655 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Providencia alcalifaciens 82.90 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella pneumoniae subsp. ozaenae 52.211 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella pneumoniae 82.91 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Helicobacter pylori 43579 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Pseudomonas aeruginosa 100720 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Plesiomonas shigelloides 63.5 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Morganella morganii A.231 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Pasteurella multocida 103286 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Klebsiella oxytoca 103434 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Shigella flexneri 82.48 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter koseri 82.94 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Citrobacter farmeri 104553 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Serratia marcescens 103235 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Proteus vulgaris 58.60 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Achromobacter xylosoxidans 71.32 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + p-aminobenzoic acid | - |
Vibrio cholerae serotype O1 54.315 | CoA + N-acetyl-p-aminobenzoic acid | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Salmonella enterica subsp. enterica serovar Typhimurium | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Escherichia coli | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Pseudomonas aeruginosa | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Serratia marcescens | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Proteus vulgaris | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella pneumoniae | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Helicobacter pylori | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Aeromonas hydrophila | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter freundii | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Morganella morganii | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter koseri | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Bacteroides sp. | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter amalonaticus | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Vibrio cholerae serotype O1 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Achromobacter xylosoxidans | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella oxytoca | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Plesiomonas shigelloides | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella pneumoniae subsp. ozaenae | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Shigella flexneri | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Pasteurella multocida | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Homo sapiens | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter farmeri | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella pneumoniae subsp. rhinoscleromatis | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Providencia alcalifaciens | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Escherichia coli 54.8 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Aeromonas hydrophila 76.14 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella pneumoniae subsp. rhinoscleromatis 52.210 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter amalonaticus 82.89 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter freundii 57.32 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Bacteroides sp. 100 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Escherichia coli K-12 MG1655 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Providencia alcalifaciens 82.90 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella pneumoniae subsp. ozaenae 52.211 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella pneumoniae 82.91 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Helicobacter pylori 43579 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Pseudomonas aeruginosa 100720 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Plesiomonas shigelloides 63.5 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Morganella morganii A.231 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Pasteurella multocida 103286 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Klebsiella oxytoca 103434 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Shigella flexneri 82.48 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter koseri 82.94 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Citrobacter farmeri 104553 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Serratia marcescens 103235 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Proteus vulgaris 58.60 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Achromobacter xylosoxidans 71.32 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + procainamide | - |
Vibrio cholerae serotype O1 54.315 | CoA + N-acetyl-2-procainamide | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Salmonella enterica subsp. enterica serovar Typhimurium | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Escherichia coli | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Pseudomonas aeruginosa | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Serratia marcescens | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Proteus vulgaris | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Klebsiella pneumoniae | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Helicobacter pylori | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Aeromonas hydrophila | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Citrobacter freundii | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Morganella morganii | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Citrobacter koseri | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Bacteroides sp. | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Citrobacter amalonaticus | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Vibrio cholerae serotype O1 | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Achromobacter xylosoxidans | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Klebsiella oxytoca | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Plesiomonas shigelloides | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Klebsiella pneumoniae subsp. ozaenae | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Shigella flexneri | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Pasteurella multocida | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Homo sapiens | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Citrobacter farmeri | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Klebsiella pneumoniae subsp. rhinoscleromatis | CoA + N-acetyl-sulfamethazine | - |
? | |
2.3.1.5 | acetyl-CoA + sulfamethazine | - |
Providencia alcalifaciens | CoA + N-acetyl-sulfamethazine | - |
? |