EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.2.17 | NaBH4 | The rate of the covalent imine intermediate suggest that the reduction of the intermediate is rate-limiting in the reaction | Escherichia coli |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.2.17 | Escherichia coli | - |
- |
- |
EC Number | Storage Stability | Organism |
---|---|---|
3.2.2.17 | 4°C, pH 6.8, for several days with no loss of activity | Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.2.17 | 16-mers oligodeoxynucleotide + H2O | anomers of methyl-deoxyribofuranose analogues indicates that T4-pdg preferentially cleaved the beta-anomers | Escherichia coli | ? | - |
? | |
3.2.2.17 | DNA + H2O | the combined rate of sugar ring opening and reduction of the sugar is significantly slower than the rate of formation of (T4-pdg)-DNA intermediate | Escherichia coli | ? | - |
? |