EC Number | Cloned (Comment) | Organism |
---|---|---|
3.1.1.3 | overexpression of His-tagged Tgl13 hybrid in a yeast strain | Saccharomyces cerevisiae |
EC Number | Protein Variants | Comment | Organism |
---|---|---|---|
3.1.1.3 | additional information | deletion mutant strain DELTAtgl13 shows accumulation of triacylglycerols | Saccharomyces cerevisiae |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.1.1.3 | lipid particle | exclusively | Saccharomyces cerevisiae | - |
- |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.3 | triacylglycerol + H2O | Saccharomyces cerevisiae | - |
diacylglycerol + a carboxylate | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.3 | Saccharomyces cerevisiae | - |
gene YMR313c, enzyme Tgl3p | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.1.3 | recombinant hybrid enzyme, to near homogeneity, 174fold | Saccharomyces cerevisiae |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.1.3 | 0.071 | - |
lipid particles, wild-type | Saccharomyces cerevisiae |
3.1.1.3 | 12.3 | - |
purified recombinant His-tagged enzyme | Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.3 | triacylglycerol + H2O | - |
Saccharomyces cerevisiae | diacylglycerol + a carboxylate | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.1.1.3 | lipase | - |
Saccharomyces cerevisiae |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.1.3 | 30 | - |
assay at | Saccharomyces cerevisiae |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.1.3 | 8 | - |
assay at | Saccharomyces cerevisiae |