EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
6.2.1.30 | 2-mercaptoethanol | 0.01 mM, 100% stimulation | Penicillium chrysogenum | |
6.2.1.30 | dithiothreitol | 0.01 mM, 80% stimulation | Penicillium chrysogenum | |
6.2.1.30 | GSH | 0.01 mM, 60% stimulation | Penicillium chrysogenum |
EC Number | General Stability | Organism |
---|---|---|
6.2.1.30 | 2-mercaptoethanol stabilizes | Penicillium chrysogenum |
6.2.1.30 | repeated freezing and thawing inactivates | Penicillium chrysogenum |
6.2.1.30 | sucrose stabilizes | Penicillium chrysogenum |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
6.2.1.30 | Fe2+ | 0.01 mM, complete inhibition | Penicillium chrysogenum | |
6.2.1.30 | NEM | 0.01 mM, complete inhibition | Penicillium chrysogenum | |
6.2.1.30 | p-chloromercuribenzoate | 0.01 mM, complete inhibition | Penicillium chrysogenum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
6.2.1.30 | 0.0029 | - |
phenylacetate | pH 6.8, 37°C | Penicillium chrysogenum |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
6.2.1.30 | Mg2+ | 0.01 mM, required, cannot be substituted by Mn2+, Zn2+, Na+, K+ | Penicillium chrysogenum |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
6.2.1.30 | Penicillium chrysogenum | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
6.2.1.30 | - |
Penicillium chrysogenum |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
6.2.1.30 | mycelium | - |
Penicillium chrysogenum | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
6.2.1.30 | 0.199 | - |
- |
Penicillium chrysogenum |
EC Number | Storage Stability | Organism |
---|---|---|
6.2.1.30 | 0°C, 24 h, very little activity retained, sucrose and 2-mercaptoethanol stabilize | Penicillium chrysogenum |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
6.2.1.30 | ATP + phenoxyacetic acid + CoA | - |
Penicillium chrysogenum | AMP + phenoxyacetyl-CoA + diphosphate | - |
? | |
6.2.1.30 | ATP + phenoxyacetic acid + hydroxylamine | - |
Penicillium chrysogenum | AMP + phenylacetoxyhydroxamate + diphosphate | - |
? | |
6.2.1.30 | ATP + phenylacetate + CoA | - |
Penicillium chrysogenum | AMP + diphosphate + phenylacetyl-CoA | - |
? | |
6.2.1.30 | ATP + phenylacetic acid + hydroxylamine | - |
Penicillium chrysogenum | AMP + phenylacetylhydroxamate + diphosphate | - |
? | |
6.2.1.30 | additional information | only beta-substitued acetic acid can serve as substrate, not phenylpropionic acid | Penicillium chrysogenum | ? | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
6.2.1.30 | 37 | - |
- |
Penicillium chrysogenum |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
6.2.1.30 | 32 | 42 | 32°C: about 40% of maximal activity, 42°C: about 40% of maximal activity | Penicillium chrysogenum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
6.2.1.30 | 6.8 | - |
- |
Penicillium chrysogenum |