EC Number | General Stability | Organism |
---|---|---|
2.8.1.3 | freezing and thawing during the later stages of purification destabilize | Saccharomyces cerevisiae |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.8.1.3 | benzene thiosulfonate | competitive with both substrates | Saccharomyces cerevisiae | |
2.8.1.3 | oxidized glutathione | product inhibition, competitive with glutathione | Saccharomyces cerevisiae | |
2.8.1.3 | sulfate | - |
Saccharomyces cerevisiae | |
2.8.1.3 | Sulfide | product inhibition, competitive versus both substrates | Saccharomyces cerevisiae | |
2.8.1.3 | sulfite | product inhibition, competitive versus both substrates | Saccharomyces cerevisiae |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
2.8.1.3 | 17000 | - |
SDS-PAGE, gel filtration | Saccharomyces cerevisiae |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.8.1.3 | thiosulfate + glutathione | Saccharomyces cerevisiae | - |
sulfite + glutathione disulfide + sulfide | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.8.1.3 | Saccharomyces cerevisiae | - |
Red Star brand | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.8.1.3 | 70fold | Saccharomyces cerevisiae |
EC Number | Reaction | Comment | Organism | Reaction ID |
---|---|---|---|---|
2.8.1.3 | thiosulfate + 2 glutathione = sulfite + glutathione disulfide + sulfide | mechanism, substrates add in a random fashion | Saccharomyces cerevisiae |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.8.1.3 | 62 | - |
- |
Saccharomyces cerevisiae |
EC Number | Storage Stability | Organism |
---|---|---|
2.8.1.3 | -35°C, concentrated enzyme in solution of 50 mM Tris, pH 8.0, 0.5 mM NaS2O3, 50% glycerol, stable for at least 4 months | Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.8.1.3 | L-cysteine + glutathione | - |
Saccharomyces cerevisiae | ? | - |
? | |
2.8.1.3 | additional information | the enzyme has two distinct closely situated substrate binding sites, one for compounds with an RSO3-structure and one for the sulfhydryl substrate | Saccharomyces cerevisiae | ? | - |
? | |
2.8.1.3 | thiosulfate + glutathione | - |
Saccharomyces cerevisiae | sulfite + glutathione disulfide + sulfide | - |
? | |
2.8.1.3 | thiosulfate + glutathione | - |
Saccharomyces cerevisiae | sulfite + glutathione disulfide + sulfide | the primary product is glutathione hydrodisulfide, which reacts with glutathione to give oxidized glutathione and sulfide | ? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
2.8.1.3 | monomer | 1 * 17000, SDS-PAGE | Saccharomyces cerevisiae |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.8.1.3 | 9 | - |
- |
Saccharomyces cerevisiae |
EC Number | Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|---|
2.8.1.3 | Saccharomyces cerevisiae | isoelectric focusing using ampholytes pH 4-6 and pH 2-10 | - |
5.1 |