EC Number | General Stability | Organism |
---|---|---|
2.7.1.52 | ovalbumin stabilizes | Sus scrofa |
2.7.1.52 | substrates do not stabilize | Sus scrofa |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.7.1.52 | 0.12 | - |
L-fucose | pH 8, 37°C | Sus scrofa |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.52 | Ca2+ | absolute requirement for a divalent cation, 85% of the activation with Mg2+ | Sus scrofa | |
2.7.1.52 | Co2+ | absolute requirement for a divalent cation, 15% of the activation with Mg2+ | Sus scrofa | |
2.7.1.52 | Fe2+ | absolute requirement for a divalent cation, 29% of the activation with Mg2+ | Sus scrofa | |
2.7.1.52 | Mg2+ | absolute requirement for a divalent cation, Mg2+ is most efficient | Sus scrofa | |
2.7.1.52 | Mn2+ | absolute requirement for a divalent cation, 87% of the activation with Mg2+ | Sus scrofa |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.1.52 | Sus scrofa | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.7.1.52 | partial | Sus scrofa |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.7.1.52 | liver | - |
Sus scrofa | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.7.1.52 | 0.003275 | - |
- |
Sus scrofa |
EC Number | Storage Stability | Organism |
---|---|---|
2.7.1.52 | -16°C, about 30% loss of activity within 24 h and about 60% loss of activity within 72 h | Sus scrofa |
2.7.1.52 | -16°C, in the presence of stabilizing ovalbumin, about 30% loss of activity within 48 h | Sus scrofa |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.52 | ATP + 6-deoxy-L-galactose | - |
Sus scrofa | ADP + 6-deoxy-L-galactose 1-phosphate | beta-L-fucose 1-phosphate | ? | |
2.7.1.52 | ATP + D-arabinose | 28% of the activity with L-fucose | Sus scrofa | ? | - |
? | |
2.7.1.52 | ATP + D-glucose | 107% of the activity with L-fucose | Sus scrofa | ? | - |
? | |
2.7.1.52 | ATP + D-ribose | 87% of the activity with L-fucose | Sus scrofa | ? | - |
? | |
2.7.1.52 | ATP + L-arabinose | 31% of the activity with L-fucose | Sus scrofa | ? | - |
? | |
2.7.1.52 | ATP + L-rhamnose | 41% of the activity with L-fucose | Sus scrofa | ? | - |
? | |
2.7.1.52 | CTP + 6-deoxy-L-galactose | 60% of the activity with ATP | Sus scrofa | CDP + 6-deoxy-L-galactose 1-phosphate | - |
? | |
2.7.1.52 | GTP + 6-deoxy-L-galactose | 56% of the activity with ATP | Sus scrofa | GDP + 6-deoxy-L-galactose 1-phosphate | - |
? | |
2.7.1.52 | additional information | less than 5% of the activity with L-fucose is observed with: D-mannose, D-galactose, D-xylose, L-xylose, D-fucose and L-fucolose | Sus scrofa | ? | - |
? | |
2.7.1.52 | UTP + 6-deoxy-L-galactose | 59% of the activity with ATP | Sus scrofa | UDP + 6-deoxy-L-galactose 1-phosphate | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.7.1.52 | 8 | - |
- |
Sus scrofa |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
2.7.1.52 | 7 | 9.5 | pH 7: about 50% of maximal activity, pH 9.5: about 60% of maximal activity | Sus scrofa |