EC Number | Cloned (Comment) | Organism |
---|---|---|
4.2.1.20 | expression in Escherichia coli | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.1.20 | Salmonella enterica subsp. enterica serovar Typhimurium | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.2.1.20 | alpha subunit | Salmonella enterica subsp. enterica serovar Typhimurium |
4.2.1.20 | beta subunit | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Storage Stability | Organism |
---|---|---|
4.2.1.20 | -20°C, beta subunit, 50 mM sodium bicine buffer, pH 7.8, 1 mM EDTA, 0.04 mM pyridoxal 5'-phoshate, 2 mM DTT | Salmonella enterica subsp. enterica serovar Typhimurium |
4.2.1.20 | -75°C, or liquid N2, alpha subunit | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.20 | indole + L-serine | - |
Salmonella enterica subsp. enterica serovar Typhimurium | L-tryptophan + H2O | - |
? |