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Literature summary extracted from

  • Keil, U.; Schreier, P.
    Purification and partial characterization of UDP-glucose:phenol-beta-D-glucosyltransferase from papaya fruit (1989), Phytochemistry, 28, 2281-2284.
No PubMed abstract available

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.4.1.35 Ag+
-
 Carica papaya
2.4.1.35 Cu2+
-
 Carica papaya
2.4.1.35 Hg2+
-
 Carica papaya
2.4.1.35 UDP
-
 Carica papaya

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.4.1.35 0.07
-
 4-nitrophenol
-
 Carica papaya
2.4.1.35 0.17
-
 UDPglucose
-
 Carica papaya

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
2.4.1.35 Mg2+
-
 Carica papaya

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.4.1.35 28000
-
 alpha2, 2 * 28000, SDS-PAGE Carica papaya
2.4.1.35 56000
-
 gel filtration Carica papaya

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.35 Carica papaya
-
 papaya
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.4.1.35
-
 Carica papaya

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.4.1.35 fruit
-
 Carica papaya
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.35 UDP-glucose + 4-hydroxyphenylethanol
-
 Carica papaya UDP + 4-hydroxyphenylethyl beta-D-glucoside
-
 ?
2.4.1.35 UDPglucose + 2-phenylethanol
-
 Carica papaya UDP + 2-phenylethyl beta-D-glucoside
-
 ?
2.4.1.35 UDPglucose + benzyl alcohol
-
 Carica papaya UDP + benzyl beta-D-glucoside
-
 ?
2.4.1.35 UDPglucose + p-nitrophenol
-
 Carica papaya UDP + p-nitrophenyl beta-D-glucoside
-
 ?
2.4.1.35 UDPglucose + phenol
-
 Carica papaya UDP + phenyl beta-D-glucoside
-
 ?

Subunits

EC Number Subunits Comment Organism
2.4.1.35 dimer alpha2, 2 * 28000, SDS-PAGE Carica papaya

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.4.1.35 50
-
-
 Carica papaya

pH Range

EC Number pH Minimum pH Maximum Comment Organism
2.4.1.35 5.3 10.4 less than half-maximal activity above and below Carica papaya

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
2.4.1.35 8
-
 half-life 5 days Carica papaya