EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
2.3.2.2 | carboxylic acids | activation, e.g. sodium citrate | Phaseolus vulgaris |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.3.2.2 | Phaseolus vulgaris | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.3.2.2 | fruit | - |
Phaseolus vulgaris | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.3.2.2 | (5-L-glutamyl)-peptide + acceptor + H+ | - |
Phaseolus vulgaris | peptide + 5-L-glutamyl amino acid | - |
? |