EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
2.3.1.118 | dithiothreitol | - |
Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.3.1.118 | 1-Nitro-2-naphthol | - |
Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.118 | Pentachlorophenol | - |
Salmonella enterica subsp. enterica serovar Typhimurium | |
2.3.1.118 | thiolactomycin | - |
Rattus norvegicus | |
2.3.1.118 | thiolactomycin | - |
Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.3.1.118 | 0.0033 | - |
acetyl-CoA | fluorometric method | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.3.1.118 | Rattus norvegicus | - |
Sprague-Dawley strain | - |
2.3.1.118 | Rattus norvegicus Sprague-Dawley | - |
Sprague-Dawley strain | - |
2.3.1.118 | Salmonella enterica subsp. enterica serovar Typhimurium | - |
- |
- |
2.3.1.118 | Salmonella enterica subsp. enterica serovar Typhimurium TA98 | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.3.1.118 | partial, using DEAE Cellulose and Sephacryl S-200 chromatography | Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.3.1.118 | liver | - |
Rattus norvegicus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.3.1.118 | acetyl-CoA + 2-hydroxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
Salmonella enterica subsp. enterica serovar Typhimurium | CoA + N-acetoxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
? | |
2.3.1.118 | acetyl-CoA + 2-hydroxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
Rattus norvegicus | CoA + N-acetoxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
? | |
2.3.1.118 | acetyl-CoA + 2-hydroxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
Rattus norvegicus Sprague-Dawley | CoA + N-acetoxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
? | |
2.3.1.118 | acetyl-CoA + 2-hydroxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
Salmonella enterica subsp. enterica serovar Typhimurium TA98 | CoA + N-acetoxy-amino-6-methyldipyrido[1,2-a: 3',2'-d]imidazole | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.3.1.118 | 37 | - |
assay at | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.3.1.118 | 7 | - |
assay at | Salmonella enterica subsp. enterica serovar Typhimurium |