EC Number | Application | Comment | Organism |
---|---|---|---|
1.10.3.3 | analysis | reagent for analysis of L-ascorbic acid in food | Cucurbita sp. |
1.10.3.3 | medicine | reagent for clinical analysis of L-ascorbic acid | Cucurbita sp. |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.10.3.3 | extracellular | cultured cells | Cucurbita sp. | - |
- |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.10.3.3 | 2 L-ascorbate + O2 | Cucurbita sp. | possibly a kind of pathogenesis-related protein | 2 L-dehydroascorbate + 2 H2O | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.10.3.3 | Cucurbita sp. | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.10.3.3 | cell culture | - |
Cucurbita sp. | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.10.3.3 | 2 L-ascorbate + O2 | possibly a kind of pathogenesis-related protein | Cucurbita sp. | 2 L-dehydroascorbate + 2 H2O | - |
? |